Description:
UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Search Results: mastering the art of french cooking
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![Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/407/413/9780375413407.RH.0.m.jpg)
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
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Interlochen, Michigan, United States
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CA$12.28FREE shipping to USA
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![Mastering the Art of French Cooking Vol. 2 (Paperback)](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
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Mastering the Art of French Cooking Vol. 2 (Paperback)
by Julia Child
- Used
- Good
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Blacksburg, Virginia, United States
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CA$7.98CA$5.92 shipping to USA
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Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: None ]
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CA$7.98
CA$5.92
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![Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/407/413/9780375413407.RH.0.m.jpg)
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- Acceptable
- Condition
- Used - Acceptable
- Edition
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
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CA$14.13FREE shipping to USA
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Knopf. 40th Anniversary. Acceptable. Acceptable. Heavy wear. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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CA$14.13
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![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/h/133/735/1599735133.0.m.jpg)
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Elgin, Texas, United States
- Item Price
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CA$16.65FREE shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Acceptable. 6x1x9. Softcover Some spots on edgepapers but All interior pages, and overall book is very clean, Binding is strong. Rear Cover has a small closed tear repaired with clear tape. A good copy for reference, research, or reading enjoyment.
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CA$16.65
FREE shipping to USA
![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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CA$11.16CA$5.56 shipping to USA
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Description:
Knopf. Used - Good. Good condition. Volume 2. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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CA$11.16
CA$5.56
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![Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/407/413/9780375413407.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- Good
- Condition
- Used - Good
- Edition
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 2
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
CA$18.14FREE shipping to USA
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Description:
Knopf. 40th Anniversary. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Item Price
CA$18.14
FREE shipping to USA
![Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/407/413/9780375413407.RH.0.m.jpg)
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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CA$18.34FREE shipping to USA
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used: Good.
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CA$18.34
FREE shipping to USA
![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Wilmington, Illinois, United States
- Item Price
-
CA$12.53CA$6.26 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Good. 6x1x9. Cover and first few page creased. Spine uncreased. Text unmarked. Ships Next Business Day.
Item Price
CA$12.53
CA$6.26
shipping to USA
![Mastering the Art of French Cooking](https://d3525k1ryd2155.cloudfront.net/f/995/533/9780394533995.IN.0.m.jpg)
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Mastering the Art of French Cooking
by Child, Julia
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780394533995 / 0394533992
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$19.27FREE shipping to USA
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Description:
Knopf, 1983-10-12. hardcover. Used: Good.
Item Price
CA$19.27
FREE shipping to USA
![Mastering the Art of French Cooking, Volume 2: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 2: A Cookbook
by Child, Julia, and Beck, Simone
- Used
- Paperback
- first
- Condition
- Used - Fine.
- Edition
- Updated ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Tucson, Arizona, United States
- Item Price
-
CA$13.87CA$5.56 shipping to USA
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Description:
New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
Item Price
CA$13.87
CA$5.56
shipping to USA
![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Wilmington, Illinois, United States
- Item Price
-
CA$13.22CA$6.26 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Very Good. 6x1x9. Cover has a few dings and light wear. Spine uncreased, binding tight. Pages clean & bright. Ships Next Business Day.
Item Price
CA$13.22
CA$6.26
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![Mastering the Art of French Cooking, Volume 1: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/781/721/9780394721781.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Wilmington, Illinois, United States
- Item Price
-
CA$13.22CA$6.26 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Good. 9x7x1. Cover has taped closed tear on top front and light wear. Spine uncreased. Text unmarked. Ships Next Business Day.
Item Price
CA$13.22
CA$6.26
shipping to USA
![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Champaign, Illinois, United States
- Item Price
-
CA$14.62CA$5.56 shipping to USA
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Description:
Knopf, 1983-09-11. paperback. Good. 6x1x9. Ships quickly. Mild to moderate shelf/reading wear. Lightly bent due to storage. Moderate bumping to corners. Light foxing to edges. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.
Item Price
CA$14.62
CA$5.56
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![Mastering the Art of French Cooking, Volume 2: A Cookbook](https://d3525k1ryd2155.cloudfront.net/f/522/401/9780394401522.RH.0.m.jpg)
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Mastering the Art of French Cooking, Volume 2: A Cookbook
by Julia Child
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780394401522 / 0394401522
- Quantity Available
- 1
- Seller
-
Skokie, Illinois, United States
- Item Price
-
CA$16.65CA$5.56 shipping to USA
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Description:
UsedGood. The pages are sun faded and slightly yellowing We flipped through this book and didn't notice any notes or underlines. The dust jacket shows normal wear and tear. Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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CA$16.65
CA$5.56
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![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
- Item Price
-
CA$16.74CA$5.56 shipping to USA
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Description:
Alfred A Knopf, 1973-01-01. First Edition. hardcover. Used - Good. 10x7x1. some wear. very readable copy.
Item Price
CA$16.74
CA$5.56
shipping to USA
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
- Item Price
-
CA$16.79CA$5.56 shipping to USA
Show Details
Description:
Alfred A Knopf, 1973-01-01. First Edition. hardcover. Used - Good. 10x7x1. some wear. very readable copy.
Item Price
CA$16.79
CA$5.56
shipping to USA
![Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and...](https://d3525k1ryd2155.cloudfront.net/f/774/721/9780394721774.RH.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Revised
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$22.57FREE shipping to USA
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Description:
Knopf, 1983-09-12. Revised. paperback. Used: Good.
Item Price
CA$22.57
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![Mastering the Art of French Cooking, Vol. 1](https://d3525k1ryd2155.cloudfront.net/f/553/401/9780394401553.OL.0.m.jpg)
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Mastering the Art of French Cooking, Vol. 1
by Julia Child
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780394401553 / 0394401557
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$23.26FREE shipping to USA
Show Details
Description:
Knopf, 0000-00-00. First Edition. hardcover. Used: Good.
Item Price
CA$23.26
FREE shipping to USA
![Mastering the Art of French Cooking](https://d3525k1ryd2155.cloudfront.net/f/995/533/9780394533995.IN.0.m.jpg)
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking
by Child, Julia; Beck, Simone; Bertholle, Louisette
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780394533995 / 0394533992
- Quantity Available
- 1
- Seller
-
Boonsboro, Maryland, United States
- Item Price
-
CA$19.12CA$6.93 shipping to USA
Show Details
Description:
Knopf, 1983-10-12. hardcover. Very Good. 8x0x10. Hardcover. No dust jacket. Good binding and cover.
Item Price
CA$19.12
CA$6.93
shipping to USA
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- fair
- Hardcover
- first
- Condition
- Used - Fair
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
- Item Price
-
CA$20.97CA$5.56 shipping to USA
Show Details
Description:
Alfred A Knopf, 1973-01-01. First Edition. hardcover. Fair. 0x0x0. some wear. broken back hinge. very readable copy.
Item Price
CA$20.97
CA$5.56
shipping to USA