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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook by Julia Child; Louisette Bertholle; Simone Beck

by Julia Child; Louisette Bertholle; Simone Beck

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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook by Julia Child; Louisette Bertholle; Simone Beck
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child; Louisette Bertholle; Simone Beck

  • Used
  • Acceptable
Knopf. 40th Anniversary. Acceptable. Acceptable. Heavy wear. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
  • Bookseller BooksRun US (US)
  • Book Condition Used - Acceptable
  • Quantity Available 1
  • Edition 40th Anniversary
  • ISBN 10 0375413405
  • ISBN 13 9780375413407
  • Publisher Knopf

We have 43 copies available starting at CA$18.17.

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child

  • Used
  • Hardcover
Condition
Used: Good
Edition
40th Anniversary
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
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HOUSTON, Texas, United States
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This seller has earned a 3 of 5 Stars rating from Biblio customers.
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Knopf, 2001-10-16. 40th Anniversary. hardcover. Used: Good.
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CA$18.17
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child; Louisette Bertholle; Simone Beck

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Edition
40th Anniversary
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Hopkinsville, Kentucky, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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CA$22.18
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Knopf, 2001-10-16. 40th Anniversary. hardcover. Very Good. 7x1x10. Sidonie Coryn.
Item Price
CA$22.18
CA$4.70 shipping to
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child, Louisette Bertholle, Simone Beck

  • Used
Condition
New
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Frederick, Maryland, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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CA$24.87
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Description:
Knopf. Used - Like New. Like New condition. Very Good dust jacket. Volume 1. 50th Anniversary edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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CA$24.87
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child, Louisette Bertholle, Simone Beck

  • Used
  • Hardcover
Condition
Used - Good
Edition
40th Anniversary
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Salt Lake City, Utah, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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CA$26.88
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used - Good. 7x1x10. some light wear. in a Good jacket. Good copy.
Item Price
CA$26.88
CA$3.99 shipping to
Mastering the Art of French Cooking, Volume I 50th Anniversary Edition: a Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I 50th Anniversary Edition: a Cookbook

by Child, Julia

  • Used
Condition
New
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
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Grandview Heights, Ohio, United States
Seller rating:
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Like New. All orders ship SAME or NEXT business day. Expedited shipments will be received in 1-5 business days within the United States. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!
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CA$27.73
CA$3.50 shipping to
Mastering the Art of French Cooking, Volume 50th Anniversary Edition: A Cookbook

Mastering the Art of French Cooking, Volume 50th Anniversary Edition: A Cookbook

by Julia Child; Louisette Bertholle; Simone Beck

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Edition
40th Anniversary
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Tequesta, Florida, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$26.05
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Very Good. 7x1x10. Sidonie Coryn. NO DUST JACKET, HAS NOT BEEN READ OR EVEN OPENED FULLY.All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this months charity. Reuse-Recycle-Rebook!
Item Price
CA$26.05
CA$4.96 shipping to
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child; Louisette Bertholle; Simone Beck

  • New
  • Hardcover
Condition
New
Edition
40th Anniversary
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Boonsboro, Maryland, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$27.10
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. New. 7x1x10. Sidonie Coryn. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
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CA$27.10
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Mastering the Art of French Cooking
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Mastering the Art of French Cooking

by Child, Julia & Bertholle, Louisette & Beck, Simone

  • Used
  • Fine
  • Paperback
Condition
Used - Fine
Jacket Condition
Near fine
Edition
Eighth printing
Binding
Paperback
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Washburn, Wisconsin, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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CA$27.73
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Description:
New York: Knopf, 2009. Eighth printing. Paperback. Fine/Near fine. 684 pages + index; 7 x 10" Foreword by Julia Child. Page 631/632 long page edge has 1/8" tear and crease; small, faint red marks on long page edges; jacket in mylar sleeve. Shipping will be extra for this heavy book, please inquire.
Item Price
CA$27.73
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Mastering the art of French cooking
Stock Photo: Cover May Be Different

Mastering the art of French cooking

by Julia Child

  • Used
  • Fine
  • Hardcover
Condition
Used - Fine
Jacket Condition
Near Fine
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
1
Seller
Wake Forest , North Carolina, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$34.64
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Description:
Previously purchased - clearly never used - tight square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips or creases. Not a remainder.
Item Price
CA$34.64
CA$4.50 shipping to
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Stock Photo: Cover May Be Different

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780375413407 / 0375413405
Quantity Available
798
Seller
Fairfax Station, Virginia, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
CA$37.00
CA$3.99 shipping to

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Description:
Knopf, 2001-10-16. Hardcover. New.
Item Price
CA$37.00
CA$3.99 shipping to