Description:
Knopf, 1983-09-12. Paperback. Good. 1.8898 9.8031 7.2047.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Bertholle, Louisette,Beck, Simone,Child, Julia
- Used
- Good
- Paperback
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- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
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- 1
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Simi Valley, California, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- Acceptable
- Condition
- Used - Acceptable
- Edition
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
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- 1
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Philadelphia, Pennsylvania, United States
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Knopf. 40th Anniversary. Acceptable. Acceptable. Heavy wear. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Mastering the Art of French Cooking Volume II
by Child, Julia
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- Good
- Hardcover
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- Used - Good
- Binding
- Hardcover
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- 1
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Beaverton, Oregon, United States
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Alfred A. Knopf, 1/1/1970 12:00:00 AM. hardcover. Good. in x in x in. Hardback with dust jacket. Dust jacket is in good condition with the exception of some loss on the front at the top by the spine and some shelf wear. Cover edges and corners in good shape. Spine is tight. Pages are clean, no markings, notes or stains. Ships from Friends bookstore to benefit Beaverton (Oregon) library.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
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Elgin, Texas, United States
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Knopf, 1983-09-12. paperback. Acceptable. 6x1x9. Softcover Some spots on edgepapers but All interior pages, and overall book is very clean, Binding is strong. Rear Cover has a small closed tear repaired with clear tape. A good copy for reference, research, or reading enjoyment.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Frederick, Maryland, United States
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CA$11.41CA$5.51 shipping to USA
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Description:
Knopf. Used - Good. Good condition. Volume 2. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- Hardcover
- Condition
- Used - Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
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Salt Lake City, Utah, United States
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CA$11.72CA$5.51 shipping to USA
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Knopf, 2001-10-16. 40th Anniversary. hardcover. Used - Good. 7x1x10. some light wear. in a good jacket. Good copy.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Updated
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Knopf, 1983-09-12. Updated. paperback. Used: Good.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- Good
- Condition
- Used - Good
- Edition
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 2
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Philadelphia, Pennsylvania, United States
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CA$17.78FREE shipping to USA
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Knopf. 40th Anniversary. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Mastering the Art of French Cooking Vol. 1.
by Julia Beck Simone Child
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780241956465 / 0241956463
- Quantity Available
- 1
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Brooklyn Park, Minnesota, United States
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CA$14.05CA$4.13 shipping to USA
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UsedGood. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Mastering the Art of French Cooking, Volume 1 : A Cookbook
by Child, Julia, Bertholle, Louisette, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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CA$18.54FREE shipping to USA
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Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Wilmington, Illinois, United States
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CA$12.42CA$6.20 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Good. 6x1x9. Cover and first few page creased. Spine uncreased. Text unmarked. Ships Next Business Day.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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CA$18.75FREE shipping to USA
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used: Good.
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Mastering the Art of French Cooking, Volume 2: A Cookbook
by Child, Julia, and Beck, Simone
- Used
- Paperback
- first
- Condition
- Used - Fine.
- Edition
- Updated ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Tucson, Arizona, United States
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CA$13.75CA$5.51 shipping to USA
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Description:
New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Wilmington, Illinois, United States
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CA$13.11CA$6.20 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Very Good. 6x1x9. Cover has a few dings and light wear. Spine uncreased, binding tight. Pages clean & bright. Ships Next Business Day.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
-
Wilmington, Illinois, United States
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CA$13.11CA$6.20 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Good. 9x7x1. Cover has taped closed tear on top front and light wear. Spine uncreased. Text unmarked. Ships Next Business Day.
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Mastering the Art of French Cooking: Volume 1
by BECK, Simone & CHILD, Julia
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780140467864 / 0140467866
- Quantity Available
- 2
- Seller
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GORING BY SEA, West Sussex, United Kingdom
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CA$4.58CA$15.05 shipping to USA
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Paperback. Very Good.
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Mastering the Art of French Cooking: Volume 1
by BECK, Simone & CHILD, Julia
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780140467864 / 0140467866
- Quantity Available
- 1
- Seller
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GORING BY SEA, West Sussex, United Kingdom
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CA$4.60CA$15.05 shipping to USA
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Paperback. Acceptable.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
-
Champaign, Illinois, United States
- Item Price
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CA$14.49CA$5.51 shipping to USA
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Description:
Knopf, 1983-09-11. paperback. Good. 6x1x9. Ships quickly. Mild to moderate shelf/reading wear. Lightly bent due to storage. Moderate bumping to corners. Light foxing to edges. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.
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Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
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CA$16.65CA$5.51 shipping to USA
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Description:
Alfred A Knopf, 1973-01-01. First Edition. hardcover. Used - Good. 10x7x1. some wear. very readable copy.
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Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
- Item Price
-
CA$16.65CA$5.51 shipping to USA
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Description:
Alfred A Knopf, 1973-01-01. First Edition. hardcover. Used - Good. 10x7x1. some wear. very readable copy.
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CA$16.65
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