Professional Baking
by Wayne, Gisslen
Professional Baking contains even more expertise and formulas for the aspiring professional in this updated new Fourth Edition. Offering complete, step-by-step instruction on making the full range of baked goods from cakes, pies, and pastries to artisan breads and more, this must-have resource shares the information and techniques necessary to create high-quality dishes with the artistry of a true professional.
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Professional Baking
by Gisslen, Wayne
- Condition
- Used: Good
- Edition
- 5th Edition, Trade Version
- Published
- 2008-03-03
- Binding
- Hardcover
- ISBN
- 9780471783497
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, USA
- Item Price
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CA$38.19
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Wiley, 2008-03-03. 5th Edition, Trade Version. hardcover. Used: Good. Item Price
CA$38.19
Professional Baking
by Gisslen, Wayne
- Condition
- Used: Good
- Edition
- 6
- Published
- 2012-01-17
- Binding
- Hardcover
- ISBN
- 9781118083741
- Quantity Available
- 1
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HOUSTON, Texas, USA
- Item Price
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CA$18.93
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Wiley, 2012-01-17. 6. hardcover. Used: Good. Item Price
CA$18.93
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Good
- ISBN
- 9780471886686
- Quantity Available
- 1
- Seller
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Frederick, Maryland, USA
- Item Price
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CA$9.07
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Wiley. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Item Price
CA$9.07
Professional Baking
by Gisslen, Wayne
- Condition
- Used - NF.
- Jacket Condition
- NF.
- Edition
- 3rd Edition
- Published
- 2000
- Binding
- Hardcover
- ISBN
- 9780471346470
- Quantity Available
- 1
- Seller
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Waterloo,, Ontario, CAN
- Item Price
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CA$62.49
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Wiley, 2000. 3rd Edition. Hardcover. NF./NF.. 8x1x11. Third edition. Item Price
CA$62.49
Professional Baking:
by Gisslen, Wayne
- Condition
- Brand New
- ISBN
- 9781119744993
- Quantity Available
- 1
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Grandview Heights, Ohio, USA
- Item Price
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CA$125.61
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Brand New. All orders ship SAME or NEXT business day. Expedited shipments will be received in 1-5 business days within the United States. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed! Item Price
CA$125.61
Professional Baking
by Wayne Gisslen
- Condition
- Used - Good
- Published
- October 2000
- Binding
- Hardcover
- ISBN
- 9780471346463
- Quantity Available
- 1
- Seller
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Spring, Texas, USA
- Item Price
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CA$34.72
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Wiley, October 2000. Hardcover . Good. no. A very good reading copy. Can show some minor wear. Item Price
CA$34.72
Professional Baking
by Wayne Gisslen
- Condition
- As New - Cash
- Published
- October 2000
- Binding
- Hardcover
- ISBN
- 9780471346463
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- 1
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Bountiful, Utah, USA
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CA$83.32
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Wiley, October 2000. Hardcover. As New - Cash. Still in the plastic wrap with the student workbook. Plastic does have a sticker on the front. Stock photos may not look exactly like the book. Item Price
CA$83.32
Professional Baking
by Gisslen, Wayne
- Condition
- Used: Good
- Edition
- 4
- Published
- 2000-10-24
- Binding
- Hardcover
- ISBN
- 9780471346463
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- 1
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HOUSTON, Texas, USA
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CA$31.66
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Wiley, 2000-10-24. 4. hardcover. Used: Good. Item Price
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Professional Baking
by Gisslen, Wayne
- Condition
- Used - Very Good
- Published
- 2012-01-17
- Binding
- Hardcover
- ISBN
- 9781118083741
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- 1
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los angeles, California, USA
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CA$48.56
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Wiley, 2012-01-17. Hardcover. Very Good. 11x8x1. VERY GOOD CONDITION. Item Price
CA$48.56
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Very Good
- Edition
- 3rd Edition
- Published
- 2000
- Binding
- Hardcover
- ISBN
- 9780471346463
- Quantity Available
- 1
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Vancouver, Washington, USA
- Item Price
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CA$120.82
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Wiley, 2000 3rd edition,hardback book in very good+ condition. 3rd Edition. Hardcover. Very Good. Item Price
CA$120.82
Professional Baking - Second Edition
by Gisslen, Wayne
- Condition
- Used
- Published
- 1994
- ISBN
- 9780471595083
- Quantity Available
- 1
- Seller
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Cape Coral, Florida, USA
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CA$34.72
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New York: John Wiley & Sons, Inc., 1994 First printing. Breads and Pastry Chef to Souffles and Frozen Desserts. 4to 11 1/4" x 8 3/4". Brown boards. xix, 377 pages. 15 chapters. 5 appendices. Bibliography, Glossary, Index. Clean. Tightly bound. Price clipped dust jacket. near Fine/ Very Good condition. . Item Price
CA$34.72
Professional Baking
by Gisslen, Wayne
- Condition
- New
- Published
- 1985-02-04
- Binding
- Hardcover
- ISBN
- 9780471886686
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
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CA$145.19
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Wiley, 1985-02-04. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
CA$145.19
Professional Baking
by Gisslen, Wayne
- Condition
- Like New
- Published
- 2012-01-17
- Binding
- Hardcover
- ISBN
- 9781118083741
- Quantity Available
- 1
- Seller
-
Carson City, Nevada, USA
- Item Price
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CA$20.69
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Wiley, 2012-01-17. hardcover. Like New. 8x1x11. Like New Inside and Out! Crisp Pages w/no markings! Item Price
CA$20.69
Professional Baking
by Wayne Gisslen
- Condition
- Used - Good
- Published
- 2008
- Binding
- Hardcover
- ISBN
- 9780471783497
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
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CA$27.12
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Wiley & Sons, Incorporated, John, 2008. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More,… Read more about this item Item Price
CA$27.12
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Very Good +
- Published
- 1985
- Binding
- Glossy Hardback
- ISBN
- 9780471886686
- Quantity Available
- 1
- Seller
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post falls, Idaho, USA
- Item Price
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CA$34.65
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U.S.A.: Wiley. Very Good +. 1985. Glossy Hardback. 047188668/8 Oversized 346pp including metric conversion charts, decimal equivalents of common fractions, approximate volume equivalents of dry foods, bibliography, glossary, and index Easy-to-follow recipes Previous owner's name inside front cover at upper outside corner, otherwise book is FINE . Item Price
CA$34.65
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- 5th or later Edition
- Published
- 2008
- Binding
- Hardcover
- ISBN
- 9780471783497
- Quantity Available
- 1
- Seller
-
Batavia , Illinois, USA
- Item Price
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CA$33.33
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Description:
Wiley, 2008. 5th or later Edition . Hardcover. Very Good/Very Good. A used copy. Shelf wear and edging to dust jacket.
Item Price
CA$33.33
Professional Baking
by Gisslen, Wayne
- Condition
- New
- Published
- 2000-10-24
- Binding
- Hardcover
- ISBN
- 9780471346463
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
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CA$128.00
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Wiley, 2000-10-24. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
CA$128.00
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Good
- Published
- 2012-01-17
- Binding
- Hardcover
- ISBN
- 9781118083741
- Quantity Available
- 1
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Franklin Lakes, New Jersey, USA
- Item Price
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CA$89.17
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Wiley, 2012-01-17. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking Item Price
CA$89.17
Professional Baking
by Gisslen, Wayne
- Condition
- New
- Published
- 2000-10-24
- Binding
- Hardcover
- ISBN
- 9780471346463
- Quantity Available
- 1
- Seller
-
Mt Prospect, Illinois, USA
- Item Price
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CA$97.14
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Wiley, 2000-10-24. hardcover. New. 8x1x11. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark, Item Price
CA$97.14
Professional Baking
by Gisslen, Wayne
- Condition
- Used - Good
- Edition
- 5th Edition, Trade Version
- Binding
- Hardcover
- ISBN
- 9780471783497
- Quantity Available
- 1
- Seller
-
Apollo Beach, Florida, USA
- Item Price
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CA$21.59
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Wiley. 5th Edition, Trade Version. hardcover. Good. 8x1x11. Ships Out Tomorrow! Item Price
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