Skip to content

Le Cordon Bleu Dessert Techniques

Le Cordon Bleu Dessert Techniques

Le Cordon Bleu Dessert Techniques
Stock Photo: Cover May Be Different

Le Cordon Bleu Dessert Techniques

by Le Cordon Bleu

  • Used
  • Very Good
  • first
Condition
Very Good
ISBN 10
0304351202
ISBN 13
9780304351206
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Philadelphia, Pennsylvania, United States
Item Price
CA$12.04
Or just CA$10.84 with a
Bibliophiles Club Membership
CA$14.57 Shipping to DEU
Standard delivery: 6 to 15 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Sterling*+ Publishing Company. First Edition. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
BooksRun US (US)
Bookseller's Inventory #
0304351202-8-1
Title
Le Cordon Bleu Dessert Techniques
Author
Le Cordon Bleu
Book Condition
Used - Very Good
Quantity Available
1
Edition
First Edition
Binding
Hardcover
ISBN 10
0304351202
ISBN 13
9780304351206
Publisher
Sterling*+ Publishing Company
Place of Publication
London
This edition first published
March 4, 1999

Terms of Sale

BooksRun

30 days return guarantee. 10% restocking fee applies to discretionary returns

About the Seller

BooksRun

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2016
Philadelphia, Pennsylvania

About BooksRun

BooksRun.com - best place to buy, sell or rent cheap textbooks

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

Frequently asked questions

This Book’s Categories

tracking-