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Summerland

Anne Quatrano is one of the most accomplished chefs in the United States. Along with her husband, award-winning chef Clifford Harrison, she operates four of Atlanta’s most celebrated restaurants—Bacchanalia, Floataway Café, Quinones, and Abattoir as well as a cook’s market, Star Provisions. Named Best Chef of the Southeast by the James Beard Foundation and Best New Chef by Food & Wine, Quatrano has been featured in The New York Times, Southern Living, Garden & Gun, and Bon Appetit.

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Summerland: Recipes for Celebrating with Southern Hospitality

by Quatrano, Anne

Condition

Used - Good

Edition

Illustrated

Published

10/1/2013

Binding

Hardcover

ISBN

9780847841318

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Spellbound

McKeesport, Pennsylvania, USA

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This seller has earned a 5 of 5 Stars rating from Biblio customers.

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CA$5.42

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Description:

Rizzoli, 10/1/2013. Illustrated. hardcover. Good. 8x1x11. Bruise/tear to cover.

Item Price

CA$5.42

Summerland : Recipes for Celebrating with Southern Hospitality

by Anne Quatrano

Condition

Used - Very Good

Published

2013

Binding

Hardcover

ISBN

9780847841318

Quantity Available

Seller

ThriftBooks

Seattle, Washington, USA

Seller rating:

This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

CA$9.50

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Description:

Rizzoli International Publications, Incorporated, 2013. Hardcover. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Item Price

CA$9.50

Summerland: Recipes for Celebrating with Southern Hospitality

by Quatrano, Anne

Condition

Like New

Edition

Illustrated

Published

10/1/2013

Binding

Hardcover

ISBN

9780847841318

Quantity Available

Seller

Spellbound

McKeesport, Pennsylvania, USA

Seller rating:

This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

CA$13.00

Show Details

Description:

Rizzoli, 10/1/2013. Illustrated. hardcover. Like New. 8x1x11. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.

Item Price

CA$13.00

Summerland: Recipes for Celebrating with Southern Hospitality

by Quatrano, Anne

Condition

Used - Very Good

Jacket Condition

No Jacket

Edition

1st Edition

Published

2013

Binding

Hardcover

ISBN

9780847841318

Quantity Available

Seller

Dogwood Books

Rome, Georgia, USA

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This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

CA$48.60

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Description:

Rizzoli, 2013. 1st Edition . Hardcover. Very Good/No Jacket. The cover shows light edgewear. Inscription from author on the title page.

Item Price

CA$48.60

Summerland : Recipes for Celebrating with Southern Hospitality

by Anne Quatrano

Condition

Used - Good

Published

2013

Binding

Hardcover

ISBN

9780847841318

Quantity Available

Seller

ThriftBooks

Seattle, Washington, USA

Seller rating:

This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

CA$9.50

Show Details

Description:

Rizzoli International Publications, Incorporated, 2013. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Item Price

CA$9.50

Summerland : Recipes for Celebrating with Southern Hospitality

by Quatrano, Anne

Condition

Used - Very Good

ISBN

9780847841318

Quantity Available

Seller

Better World Books

Mishawaka, Indiana, USA

Seller rating:

This seller has earned a 5 of 5 Stars rating from Biblio customers.

Item Price

CA$13.25

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Description:

Rizzoli International Publications, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Item Price

CA$13.25

Summerland

by Quatrano, Anne

Condition

Used

Published

2013

Binding

Second-hand hardcover

ISBN

9780847841318

Quantity Available

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Books for Cooks

Melbourne, Victoria, AUS

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This seller has earned a 5 of 5 Stars rating from Biblio customers.

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CA$44.99

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Description:

New York, USA: Rizzoli Books, 2013. Second-hand hardcover. Quatrano, Anne. Summerland: recipes for celebrating with Southern hospitality. Rizzoli Books: New York, USA 2013. 4to HC 254pp. VG/VG