Smart Cooking

Los Angeles: West 175, 1994. First printing of this edition. Paperback. Very Good. First printing of this 4to (255 x 204mm) paperback edition. Pp 215 illustrated with colour photographs throughout. A clean, unmarked copy in printed wrappers.

Hardback. Very Good.

Hardback. Good.

London: Doubleday, 1991. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 214 pages. This features 100 innovative, delicious recipes clearly illustrated in full colour, including many helpful hints, calories. cholesterol counts, plus time and cost charts..

London: Doubleday, 1991. Book. As New. Hardcover. First Edition. 4to - over 9¾" - 12" tall. This is a collection of recipes from around the world, based on Kerr's new-found passion for healthy eating..

NY: Doubleday. VG in VG DJ. (1991). 3rd ptg. The Galloping Gourmet is back to introduce millions of old friends and new fans to an innovative, healthy cuisine. . the only thing missing are fat, cholesterol, and colories. .

London: Doubleday, 1991. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. This is a collection of recipes from around the world, based on Kerr's new-found passion for healthy eating. Dustjacket is chipped and bumped to edges..

London: Doubleday, 1991. Book. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. This is a collection of recipes from around the world, based on Kerr's new-found passion for healthy eating..

NY: Doubleday. Good. 1991. Paperback. 0385420749 . 215 pages .

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.