Seared to Perfection by Lucy Vaserfirer ISBN 13: 9781558323988

Harvard Common Press, 2010. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Harvard Common Press, 2010. Hardcover. Like New. Former library book; Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

UsedLikeNew. Never used! Light wear to corners/edges from shelving.

Harvard Common Press, 2010-09-06. Hardcover. Good.

Harvard Common Press. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

New. Brand new!

Harvard Common Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Harvard Common Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Harvard Common Press, 2010-09-06. Hardcover. Used:Good.

Hardcover, new. Explains the the basics of searing, including how to select ingredients and cookware. Includes approximately 100 recipes. Indexed. 152 pages.

Harvard Common Press, 2010-09-06 2013-07-08. Hardcover. New. BRAND NEW!! - When you place an order with Chili Fiesta Books you can expect the very best customer service, quality packaging & shipping, e-mail notifications and much more !!! We ship daily !! Orders placed before 11:00 am est will ship the same day.

Hardcover. Good. Access codes and supplements are not guaranteed with used items.

Harvard Common Press, 2010-10-17. Hardcover. New. New. In shrink wrap. Looks like an interesting title!