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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition by Chris; Norman, Edwin J.; Katsigris, Costas Thomas ISBN 13: 9781118297742

ISBN 10: 1118297741

Hardcover; Wiley; ISBN-13: 978-1118297742

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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

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4th
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

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4th
ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Wiley. 4th. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris

  • Used
  • Hardcover
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Used: Good
Edition
4th
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Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Wiley, 2013-09-23. 4th. hardcover. Used: Good.
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

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Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Wiley, 2013. Hardcover. Near Fine. 8x1x10. Book shows very little use. May require extra postage. ***PROMPT, PROFESSIONAL SERVICE!***
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris

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  • Hardcover
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Used - Good
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Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Wiley, 2013-09-23. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris

  • Used
  • Hardcover
Condition
Used:Good
Edition
4th
Binding
Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
Quantity Available
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Wiley, 2013-09-23. 4th. hardcover. Used:Good.
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Design and Equipment for Restaurants and Foodservice – A Management View, Fourth Edition
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Design and Equipment for Restaurants and Foodservice – A Management View, Fourth Edition

by Thomas, Chris

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
Quantity Available
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Exeter, Devon, United Kingdom
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John Wiley & Sons Inc, 2013. Hardcover. New. 4th edition. 624 pages. 9.13x6.57x1.11 inches.
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CA$167.56
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Design And Equipment For Restaurants And Foodservice 4Ed (Hb 2014)
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Design And Equipment For Restaurants And Foodservice 4Ed (Hb 2014)

by Thomas C

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ISBN 10 / ISBN 13
9781118297742 / 1118297741
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Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781118297742 / 1118297741
Quantity Available
2
Seller
Franklin Lakes, New Jersey, United States
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CA$228.98
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Wiley, 2013-09-23. Hardcover. New. New US Edition Textbook, Ships with Emailed Tracking from USA
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CA$228.98
CA$5.43 shipping to USA
Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition
Stock Photo: Cover May Be Different

Design and Equipment for Restaurants and Foodservice: A Management View, 4th Edition

by John Wiley & Sons

  • New
Condition
New
ISBN 10 / ISBN 13
9781118297742 / 1118297741
Quantity Available
100
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Miami, Florida, United States
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