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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Add Child, Julia
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- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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Saint Louis, Missouri, United States
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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- UsedGood
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
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Brooklyn Park, Minnesota, United States
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UsedGood. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
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- Acceptable
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- Used - Acceptable
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- 9780394721774 / 0394721772
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Elgin, Texas, United States
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Knopf, 1983-09-12. paperback. Acceptable. 6x1x9. Softcover Some spots on edgepapers but All interior pages, and overall book is very clean, Binding is strong. Rear Cover has a small closed tear repaired with clear tape. A good copy for reference, research, or reading enjoyment.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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- UsedAcceptable
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
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Lynden, Washington, United States
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CA$16.63FREE shipping to USA
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UsedAcceptable. Book contains highlighting and underlining. Pages may be slightly bent. Cover may shows sign of heavy usage. We offer 100% money back guarantee!
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Bertholle, Louisette,Beck, Simone,Child, Julia
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
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- 9780394721781 / 0394721780
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Simi Valley, California, United States
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Knopf, 1983-09-12. Paperback. Good. 1.8898 9.8031 7.2047.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
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Frederick, Maryland, United States
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Knopf. Used - Good. Good condition. Volume 2. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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- Condition
- UsedVeryGood The cover is clean but does show some wear.
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
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South San Francisco, California, United States
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CA$11.27CA$6.91 shipping to USA
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UsedVeryGood The cover is clean but does show some wear. .
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
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Wilmington, Illinois, United States
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CA$12.45CA$6.22 shipping to USA
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Knopf, 1983-09-12. paperback. Good. 6x1x9. Cover and first few page creased. Spine uncreased. Text unmarked. Ships Next Business Day.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
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- Good
- Condition
- Used - Good
- Edition
- 40th Anniversary
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
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- 1
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Philadelphia, Pennsylvania, United States
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CA$18.90FREE shipping to USA
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Knopf. 40th Anniversary. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Mastering the Art of French Cooking, Volume 2: A Cookbook
by Child, Julia, and Beck, Simone
- Used
- Paperback
- first
- Condition
- Used - Fine.
- Edition
- Updated ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Tucson, Arizona, United States
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CA$13.78CA$5.52 shipping to USA
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New York, NY: Knopf Publishing Group, 1983. Updated ed.. Trade paperback. Fine.. Trade paperback (US). Glued binding. 648 p. Contains: Illustrations. Mastering the Art of French Cooking, 2. Audience: General/trade.
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
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Wilmington, Illinois, United States
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CA$13.14CA$6.22 shipping to USA
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Knopf, 1983-09-12. paperback. Good. 9x7x1. Cover has taped closed tear on top front and light wear. Spine uncreased. Text unmarked. Ships Next Business Day.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Wilmington, Illinois, United States
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CA$13.14CA$6.22 shipping to USA
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Description:
Knopf, 1983-09-12. paperback. Very Good. 6x1x9. Cover has a few dings and light wear. Spine uncreased, binding tight. Pages clean & bright. Ships Next Business Day.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Champaign, Illinois, United States
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CA$14.53CA$5.52 shipping to USA
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Knopf, 1983-09-11. paperback. Good. 6x1x9. Ships quickly. Mild to moderate shelf/reading wear. Lightly bent due to storage. Moderate bumping to corners. Light foxing to edges. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780375413407 / 0375413405
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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CA$20.20FREE shipping to USA
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Knopf, 2001-10-16. 40th Anniversary. hardcover. Used: Good.
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Mastering the Art of French Cooking Vol. 1.
by Julia Beck Simone Child
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- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780241956465 / 0241956463
- Quantity Available
- 1
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Brooklyn Park, Minnesota, United States
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UsedGood. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Mastering the Art of French Cooking Volume 1 Only!
by Julia Child
- Used
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Salt Lake City, Utah, United States
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CA$16.69CA$5.52 shipping to USA
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Alfred A Knopf, 1973-01-01. First Edition. hardcover. Used - Good. 10x7x1. some wear. very readable copy.
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia
- Used
- Paperback
- Condition
- Used: Good
- Edition
- Revised
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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CA$22.64FREE shipping to USA
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Description:
Knopf, 1983-09-12. Revised. paperback. Used: Good.
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia; Beck, Simone
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
- Seller
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Apollo Beach, Florida, United States
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CA$17.86CA$5.52 shipping to USA
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Knopf, 1983-09-11. paperback. Good. 6x1x9. Ships Out Tomorrow!
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Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A New Repertory of Dishes and Techniques Carries Us into New Areas
by Child, Julia and Beck, Simone
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780394721774 / 0394721772
- Quantity Available
- 1
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Los Angeles, California, United States
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CA$21.71CA$18.46Save CA$3.25!CA$5.54 shipping to USA
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Paperback. Very Good.
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Mastering the Art of French Cooking, Volume 1 : A Cookbook
by Child, Julia, Bertholle, Louisette, Beck, Simone
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
- Quantity Available
- 1
- Seller
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Mishawaka, Indiana, United States
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CA$24.16FREE shipping to USA
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Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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