Making Sense Of Taste

by Korsmeyer, Carolyn

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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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Used - Very Good+
Published
2002
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Soft cover
ISBN
9780801488139
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Ithaca, New York, U.S.A.: Cornell Univ Pr, 2002. Soft cover. Very Good+.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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9780801436987
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Cornell University Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in… Read more about this item
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Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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Used - Very Good
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Paperback
ISBN
9780801488139
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Making Sense of Taste

by Carolyn Korsmeyer

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Used
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pp. 240
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Papeback
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9780801488139
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Cornell University Press , pp. 240 . Papeback. Used.
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Making Sense of Taste: Food and Philosophy

by Carolyn Korsmeyer ,

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New
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New
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1
Published
2002
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Soft Cover
ISBN
9780801488139
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New Delhi, IND
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CornellUP, 2002. 1. Soft Cover. New/New.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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New
Published
2002-09-16
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Paperback
ISBN
9780801488139
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Cornell University Press, 2002-09-16. Paperback. New. BRAND NEW, Perfect Shape, No Remainder Mark,
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Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy

by Carolyn Korsmeyer

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New
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Paperback / softback
ISBN
9780801488139
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Paperback / softback. New. Korsmeyer explains how taste came to occupy so low a place in the hierarchy of senses and why it is deserving of greater philosophical respect and attention.
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Making Sense of Taste: Food & Philosophy

by Carolyn Korsmeyer

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Used: Good
Published
1999-12
Binding
Hardcover
ISBN
9780801436987
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HOUSTON, Texas, USA
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Cornell University Press, 1999-12. Hardcover. Used: Good.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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ISBN
9780801488139
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Cornell University Press. New. Special order direct from the distributor
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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New
Published
1999-10-26
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Hardcover
ISBN
9780801436987
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Cornell University Press, 1999-10-26. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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Making Sense of Taste

by Carolyn. Korsmeyer

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New
Published
pp. xii + 232
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Other
ISBN
9780801436987
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Woodside, New York, USA
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Cornell University Press , pp. xii + 232 . Other. New.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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New
Published
2002-09-16
Binding
Paperback
ISBN
9780801488139
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Cornell University Press, 2002-09-16. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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Used - Good
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Paperback
ISBN
9780801488139
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

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Used - Good
Binding
Hardcover
ISBN
9780801436987
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hardcover. Good. Access codes and supplements are not guaranteed with used items.
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Making Sense of Taste – Food and Philosophy

by Carolyn Korsmeyer

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New
Published
2002
Binding
Paperback
ISBN
9780801488139
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Exeter, Devon, GBR
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Cornell Univ Pr, 2002. Paperback. New. illustrated edition. 256 pages. 9.00x5.50x0.75 inches.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

Condition
New
Binding
Hardcover
ISBN
9780801436987
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campbelltown, Florida, USA
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Cornell University Press. hardcover. New. 6x0x9.
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Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

Condition
New
Binding
Paperback
ISBN
9780801488139
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campbelltown, Florida, USA
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Cornell University Press. paperback. New. 6x0x9.
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