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Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy
Stock Photo: Cover May Be Different

Making Sense of Taste: Food and Philosophy

by Korsmeyer, Carolyn

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0801488133
ISBN 13
9780801488139
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About This Item

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

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Details

Seller
Bonita US (US)
Seller's Inventory #
0801488133.G
Title
Making Sense of Taste: Food and Philosophy
Author
Korsmeyer, Carolyn
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0801488133
ISBN 13
9780801488139
Publisher
Cornell University Press
Place of Publication
Ithaca, New York, U.s.a.
This edition first published
October 2002

Terms of Sale

Bonita

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bonita

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Newport Coast, California
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