Splendid Fare - The Albert Stockli Cookbook
by Albert Stockli
- Used
- Good
- Hardcover
- Condition
- Good
- Seller
-
State College, Pennsylvania, United States
Payment Methods Accepted
About This Item
Alfred A Knopf, 1970-06-01. Hardcover. Good. 1.5000 in x 9.5000 in x 6.4000 in. DJ's edges are lightly chipping. Book Club Edition. A few pieces of tape adhered to the inside of the dj. DJ's spine has a few minor stains.
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Details
- Seller
- Webster's Bookstore Cafe (US)
- Seller's Inventory #
- mon0000050641
- Title
- Splendid Fare - The Albert Stockli Cookbook
- Author
- Albert Stockli
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- Publisher
- Alfred A Knopf
- Date Published
- 1970-06-01
- Size
- 1.5000 in x 9.5000 in x 6.4000 i
- Weight
- 1.50 lbs
- Bookseller catalogs
- Book;
Terms of Sale
Webster's Bookstore Cafe
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Webster's Bookstore Cafe
Biblio member since 2020
State College, Pennsylvania
About Webster's Bookstore Cafe
Websters has been selling online since 1994. We're located in downtown State College, PA and have a busy cafe, a performance space, and also stock vintage vinyl. Community is our key! Woman-owned and LGBTQ-friendly, we are a general used bookstore.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Book Club Edition
- A generic term denoting a book which was produced or distributed by one of any number of book club organizations. Usually the...
- Chipping
- A defect in which small pieces are missing from the edges; fraying or small pieces of paper missing the edge of a paperback, or...