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The Joy of Cooking 2: Volume 2: Appetizers, Desserts & Baked Goods

The Joy of Cooking 2: Volume 2: Appetizers, Desserts & Baked Goods

The Joy of Cooking 2: Volume 2: Appetizers, Desserts & Baked Goods

The Joy of Cooking 2: Volume 2: Appetizers, Desserts & Baked Goods

by Rombauer, Irma Von Starkloff; Becker, Marion Rombauer

  • Used
  • Very Good
  • Paperback
Condition
Very Good
ISBN 10
0451168259
ISBN 13
9780451168252
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About This Item

Signet Book, 1974. Mass Market Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

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Details

Bookseller
ThriftBooks US (US)
Bookseller's Inventory #
G0451168259I4N00
Title
The Joy of Cooking 2: Volume 2: Appetizers, Desserts & Baked Goods
Author
Rombauer, Irma Von Starkloff; Becker, Marion Rombauer
Format/Binding
Mass Market Paperback
Book Condition
Used - Very Good
Quantity Available
1
Binding
Paperback
ISBN 10
0451168259
ISBN 13
9780451168252
Publisher
Signet Book
Place of Publication
E Rutherford, New Jersey, U.s.a.
Date Published
1974

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About the Seller

ThriftBooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Seattle, Washington

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Glossary

Some terminology that may be used in this description includes:

Mass Market
Mass market paperback books, or MMPBs, are printed for large audiences cheaply. This means that they are smaller, usually 4...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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