Essential Pepin: More Than 700 All-time Favorites from My Life in Food
by Pepin, Jacques
- New
- Hardcover
- Condition
- New
- ISBN 10
- 0547232799
- ISBN 13
- 9780547232799
- Seller
-
Exeter, Devon, United Kingdom
2 Copies Available from This Seller
Payment Methods Accepted
About This Item
Synopsis
For the first time ever, the legendary chef collects and updates the best recipes from his six-decade career. With a searchable DVD demonstrating every technique a cook will ever need. In his more than sixty years as a chef, Jacques Pépin has earned a reputation as a champion of simplicity. His recipes are classics. They find the shortest, surest route to flavor, avoiding complicated techniques. Now, in a book that celebrates his life in food, the world’s most famous cooking teacher winnows his favorite recipes from the thousands he has created, streamlining them even further. They include Onion Soup Lyonnaise-Style, which Jacques enjoyed as a young chef while bar-crawling in Paris; Linguine with Clam Sauce and Vegetables, a frequent dinner chez Jacques; Grilled Chicken with Tarragon Butter, which he makes indoors in winter and outdoors in summer; Five-Peppercorn Steak, his spin on a bistro classic; Mémé’s Apple Tart, which his mother made every day in her Lyon restaurant; and Warm Chocolate Fondue Soufflé, part cake, part pudding, part soufflé, and pure bliss. Essential P é pin spans the many styles of Jacques’s cooking: homey country French, haute cuisine, fast food Jacques-style, and fresh contemporary American dishes. Many of the recipes are globally inspired, from Mexico, across Europe, or the Far East. In the accompanying searchable DVD, Jacques shines as a teacher, as he demonstrates all the techniques a cook needs to know. This truly is the essential Pépin.
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Details
- Bookseller
- Revaluation Books (GB)
- Bookseller's Inventory #
- x-0547232799
- Title
- Essential Pepin: More Than 700 All-time Favorites from My Life in Food
- Author
- Pepin, Jacques
- Format/Binding
- Hardcover
- Book Condition
- New New
- Quantity Available
- 2
- ISBN 10
- 0547232799
- ISBN 13
- 9780547232799
- Publisher
- Houghton Mifflin Harcourt
- Place of Publication
- Boston, Ma
- Date Published
- 2011
Terms of Sale
Revaluation Books
About the Seller
Revaluation Books
About Revaluation Books
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...