City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits
by Walter Staib; Foreword-David McCullough; Contributor-Jennifer Linder
- Used
- Hardcover
- Condition
- Used: Good
- ISBN 10
- 0762415541
- ISBN 13
- 9780762415540
- Seller
-
HOUSTON, Texas, United States
Payment Methods Accepted
About This Item
Running Press, 2003-10-21. Hardcover. Used: Good.
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Details
- Bookseller
- Ergodebooks (US)
- Bookseller's Inventory #
- SONG0762415541
- Title
- City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits
- Author
- Walter Staib; Foreword-David McCullough; Contributor-Jennifer Linder
- Format/Binding
- Hardcover
- Book Condition
- Used: Good
- Quantity Available
- 1
- ISBN 10
- 0762415541
- ISBN 13
- 9780762415540
- Publisher
- Running Press
- Place of Publication
- Philadelphia
- Date Published
- 2003-10-21
Terms of Sale
Ergodebooks
We have 30 day return policy.
About the Seller
Ergodebooks
Biblio member since 2005
HOUSTON, Texas
About Ergodebooks
Our goal is to provide best customer service and good condition books for the lowest possible price. We are always honest about condition of book. We list book only by ISBN # and hence exact book is guaranteed.