The Boston Cooking-School Cook Book
by Farmer, Fannie Merritt
- Used
- Hardcover
- Condition
- See description
- Seller
-
Hull, Massachusetts, United States
Payment Methods Accepted
About This Item
Synopsis
The Boston Cooking-School Cook Book is quite rare in it's original 1896 printing. The 19th century general reference cookbook which now available both in reprint and in updated form. Fannie Farmer prefaces this book with the following: "It is my wish that it may not only be looked upon as a compilation of tried and tested recipes, but that it may awaken an interest through its condensed scientific knowledge which will lead to deeper thought and broader study of what to eat."
Read More: Identifying first editions of The Boston Cooking-School Cook Book
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Details
- Bookseller
- BookScene (US)
- Bookseller's Inventory #
- 132135
- Title
- The Boston Cooking-School Cook Book
- Author
- Farmer, Fannie Merritt
- Book Condition
- Used
- Binding
- Hardcover
Terms of Sale
BookScene
14 Day unconditional return period on all items. 21 Day return period for misdescribed or damaged items. Period starts from date delivered.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...