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Cooking at the Academy: Technique and Process
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Cooking at the Academy: Technique and Process Paperback - 1991

by California Culinary Academy; Thomas A. Bloom


Details

  • Title Cooking at the Academy: Technique and Process
  • Author California Culinary Academy; Thomas A. Bloom
  • Binding Paperback
  • Edition First Edition
  • Pages 182
  • Volumes 1
  • Language ENG
  • Publisher Kqed Books, San Francisco
  • Date 1991
  • ISBN 9780912333090 / 091233309X
  • Weight 1.01 lbs (0.46 kg)
  • Dimensions 10.46 x 7.54 x 0.47 in (26.57 x 19.15 x 1.19 cm)
  • Library of Congress Catalog Number 91060965
  • Dewey Decimal Code 641.5
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Cooking at the Academy (California Culinary Academy)
Stock Photo: Cover May Be Different

Cooking at the Academy (California Culinary Academy)

by Thomas A. Bloom, Johnathan Robinette

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
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1
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Steubenville, Ohio, United States
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KQED, August 1991. Trade Paperback. Very Good. VERY GOOD+ No marks or writing observed in text. Binding tight and square. Gently read. . . . . . . . Opening with a clear and thorough primer on techniques such as sauteing, roasting, grilling, poaching, and steaming, this book streamlines the preparation process by simply numbering individual steps required. A nutritional analysis of each of the 90 dishes presented is provided in a handy table. 16 color photos. Family-owned bookshop in Steubenville, Ohio: BookMarx Bookstore. Books shipped within 24 hours.
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Cooking at the Academy : Techniques and Recipes
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Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780912333090 / 091233309x
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Used - Good. Used book that is in clean, average condition without any missing pages.
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Cooking at the Academy : Techniques and Recipes
Stock Photo: Cover May Be Different

Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780912333090 / 091233309x
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Reno, Nevada, United States
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Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Cooking at the Academy
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Cooking at the Academy

by Bloom, Thomas A., Ph.D., Robinette, Johnathan

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
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Golden Gate Productions. paperback. Very Good. 7x0x10. Has some shelf wear, highlighting, underlining and/or writing. Great used condition.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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CA$7.67
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Cooking at the Academy : Techniques and Recipes
Stock Photo: Cover May Be Different

Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780912333090 / 091233309x
Quantity Available
1
Seller
Mishawaka, Indiana, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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CA$8.50
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Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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CA$8.50
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Cooking at the Academy : Techniques and Recipes
Stock Photo: Cover May Be Different

Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780912333090 / 091233309x
Quantity Available
1
Seller
Reno, Nevada, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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CA$8.50
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Description:
Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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CA$8.50
FREE shipping to USA
Cooking at the Academy
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Cooking at the Academy

by Thomas A., Ph.D. Bloom; Johnathan Robinette

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
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HOUSTON, Texas, United States
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Golden Gate Productions, 1991-08. Paperback. Good.
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Cooking at the Academy : Techniques and Recipes
Stock Photo: Cover May Be Different

Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
  • as new
  • Paperback
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New
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
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Seattle, Washington, United States
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Bay Soma Publishing, 1991. Paperback. As New. Disclaimer:Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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CA$10.62
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Cooking at the Academy : Techniques and Recipes

Cooking at the Academy : Techniques and Recipes

by California Culinary Academy Staff

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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CA$10.62
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Description:
Bay Soma Publishing, 1991. Paperback. Very Good. Disclaimer:May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
CA$10.62
FREE shipping to USA
Cooking at the Academy
Stock Photo: Cover May Be Different

Cooking at the Academy

by Thomas A., Ph.D. Bloom, Johnathan Robinette

  • Used
  • Paperback
Condition
Used:Good
Binding
Paperback
ISBN 10 / ISBN 13
9780912333090 / 091233309X
Quantity Available
1
Seller
HOUSTON, Texas, United States
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This seller has earned a 3 of 5 Stars rating from Biblio customers.
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CA$14.31
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Description:
Golden Gate Productions, 1991-08-01. Paperback. Used:Good.
Item Price
CA$14.31
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