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Cheesemaking Made Easy: 60 Delicious Varieties
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Cheesemaking Made Easy: 60 Delicious Varieties Paperback - 1995

by Robert Carroll; Ricki Carroll (With)


From the publisher

Surveys the basic equipment of cheesemaking and describes in detail methods for making soft, hard, whey, goat's milk, and mold-ripened cheeses.

Details

  • Title Cheesemaking Made Easy: 60 Delicious Varieties
  • Author Robert Carroll; Ricki Carroll (With)
  • Binding Paperback
  • Edition First Edition
  • Pages 135
  • Volumes 1
  • Language ENG
  • Publisher Storey Publishing, North Adams, Massachusetts, U.S.A.
  • Date January 9, 1995
  • Illustrated Yes
  • ISBN 9780882662671 / 0882662678
  • Weight 0.59 lbs (0.27 kg)
  • Dimensions 7.25 x 8.41 x 0.35 in (18.42 x 21.36 x 0.89 cm)
  • Library of Congress Catalog Number 96145125
  • Dewey Decimal Code 637.3
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Cheesemaking Made Easy
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Cheesemaking Made Easy

by Add Carroll, Ricki And Robert Carroll

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ISBN 10 / ISBN 13
9780882662671 / 0882662678
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Cheesemaking Made Easy: 60 Delicious Varieties
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Cheesemaking Made Easy: 60 Delicious Varieties

by Carroll, Robert, and Carroll, Ricki

  • Used
  • Paperback
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Used - Good. Signed by previous owner. Cheesemaking Made Easy: 60 Delicious Varieties Carroll, Ricki; Carroll, Robert...softcover CONDI
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Paperback
ISBN 10 / ISBN 13
9780882662671 / 0882662678
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Storey Publishing, 1995. Trade paperback. Good. Signed by previous owner. Cheesemaking Made Easy: 60 Delicious Varieties Carroll, Ricki; Carroll, Robert...softcover CONDITION GOOD-SIGNED BY PREVIOUS OWNER-PUBLISHED BY GARDEN WAY PUBLISHING-COPYRIGHT 1996-136 PAGES---CONTENTS; ACKNOWLEDGEMENTS,... Trade paperback (US). Glued binding. 135 p. Contains: Illustrations. Audience: General/trade. Cheesemaking Made Easy: 60 Delicious Varieties Carroll, Ricki; Carroll, Robert...softcover CONDITION GOOD-SIGNED BY PREVIOUS OWNER-PUBLISHED BY GARDEN WAY PUBLISHING-COPYRIGHT 1996-136 PAGES---CONTENTS; ACKNOWLEDGEMENTS, PREFACE, INTRODUCTION, EQUIPMENT YOU WILL NEED, INGREDIENTS AND HOW TO USE THEM, SOFT CHEESES, HARD CHEESES, GOAT MILK CHEESES, BACTERIAL AND MOLD RIPENED CHEESES, QUICK CHEESES, GLOSSARY. BOOK SIZE 8 1/2 X 7 1/4
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Cheesemaking Made Easy : 60 Delicious Varieties

Cheesemaking Made Easy : 60 Delicious Varieties

by Ricki Carroll; Robert Carroll

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ISBN 10 / ISBN 13
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Storey Publishing, LLC, 1983. Paperback. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cheesemaking Made Easy : 60 Delicious Varieties

Cheesemaking Made Easy : 60 Delicious Varieties

by Ricki Carroll; Robert Carroll

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Cheesemaking Made Easy: 60 Delicious Varieties

Cheesemaking Made Easy: 60 Delicious Varieties

by Carroll, Robert

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ISBN 10 / ISBN 13
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Storey Publishing, 1995. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cheesemaking Made Easy
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Cheesemaking Made Easy

by Carroll, Ricki And Robert Carroll

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ISBN 10 / ISBN 13
9780882662671 / 0882662678
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Cheesemaking Made Easy : 60 Delicious Varieties
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Cheesemaking Made Easy : 60 Delicious Varieties

by Carroll, Ricki, Carroll, Robert

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ISBN 10 / ISBN 13
9780882662671 / 0882662678
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Cheesemaking Made Easy : 60 Delicious Varieties
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Cheesemaking Made Easy : 60 Delicious Varieties

by Carroll, Ricki, Carroll, Robert

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Cheesemaking Made Easy : 60 Delicious Varieties
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Cheesemaking Made Easy : 60 Delicious Varieties

by Carroll, Ricki, Carroll, Robert

  • Used
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ISBN 10 / ISBN 13
9780882662671 / 0882662678
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Cheesemaking Made Easy
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Cheesemaking Made Easy

by Carroll, Ricki And Robert Carroll

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  • Paperback
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Binding
Paperback
ISBN 10 / ISBN 13
9780882662671 / 0882662678
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