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Food Microbiology
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Food Microbiology Unknown - 2007

by Martin R. Adams; Maurice O. Moss


From the publisher

This is the third edition of a widely acclaimed text which covers the whole field of modern food microbiology. It has been thoroughly revised and updated to include the most recent developments. It covers the three main aspects of the interaction between micro-organisms and food - spoilage, foodborne illness and fermentation - and the positive and negative features that result. It discusses the factors affecting the presence of micro-organisms in foods and their capacity to survive and grow. Also included are recent developments in procedures used to assay and control the microbiological quality of food and protect public health. The book is a thorough and accessible account designed for students in the biological sciences, biotechnology and food sciences and will be of value to researchers, teachers and professionals.

Details

  • Title Food Microbiology
  • Author Martin R. Adams; Maurice O. Moss
  • Binding unknown
  • Edition 3rd
  • Pages 463
  • Language ENG
  • Publisher Royal Society of Chemistry
  • Date November 30, 2007
  • ISBN 9780854042845
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Food Microbiology

Food Microbiology

by Maurice O Moss

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Food Microbiology

by Maurice O Moss

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Food Microbiology
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Food Microbiology

by Adams, M.R. and Moss, M.O.

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ISBN 10 / ISBN 13
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Royal Society Of Chemistry, 2008. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780854042845
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CA$6.96
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Food Microbiology
Stock Photo: Cover May Be Different

Food Microbiology

by Adams, M.R. and Moss, M.O.

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780854042845 / 0854042849
Quantity Available
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
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CA$6.96
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Description:
Royal Society Of Chemistry, 2008. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780854042845
Item Price
CA$6.96
CA$22.06 shipping to USA
Food Microbiology
Stock Photo: Cover May Be Different

Food Microbiology

by Adams, M.R. and Moss, M.O.

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780854042845 / 0854042849
Quantity Available
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Lincoln, Lincolnshire, Aberdeen, United Kingdom
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Description:
Royal Society Of Chemistry, 2008. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780854042845
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CA$6.96
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Food Microbiology
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Food Microbiology

by Adams, Martin R., Moss, Maurice O

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Food Microbiology
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Food Microbiology

by Adams, Martin R., Moss, Maurice O

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ISBN 10 / ISBN 13
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Food Microbiology
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Food Microbiology

by Adams, Martin R., Moss, Maurice O

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Food Microbiology
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Food Microbiology

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Food Microbiology (Issues in Environmental Scienc)
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Food Microbiology (Issues in Environmental Scienc)

by Martin R. Adams; Maurice O. Moss

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