Description:
Course Technology, 2006. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged.
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Lab Manual for Andrews A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th Paperback - 2006
by Jean Andrews; Todd Verge
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- Title Lab Manual for Andrews A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th
- Author Jean Andrews; Todd Verge
- Binding Paperback
- Edition [ Edition: fourt
- Pages 288
- Volumes 1
- Language ENG
- Publisher Course Technology, USA
- Date December 19, 2006
- ISBN 9780619217662 / 0619217669
- Dewey Decimal Code 621.391
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A+ Guide to Hardware : Managing, Maintaining and Troubleshooting
by Jean Andrews; Todd Verge
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- 9780619217662 / 0619217669
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Lab Manual for Andrews’ A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th
by Andrews, Jean, Verge, Todd
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- 9780619217662 / 0619217669
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Course Technology. Used - Good. Good condition. 4th edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Lab Manual for Andrewsâ A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th
by Andrews, Jean; Verge, Todd
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Course Technology, 2006-12-19. Paperback. Like New. Need it urgently? Upgrade to Expedited. In stock and we ship daily on weekdays & Saturdays.
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Lab Manual for Andrews? A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th
by Andrews, Jean
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Lab Manual for Andrews' A+ Guide to Hardware: Managing, Maintaining and Troubleshooting, 4th Edition
by Andrews; Verge
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Cengage Learning, USA, 2008. Fourth Edition. Softcover. As New. As New! A New book, but has minor shelf wear. 288 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Computers & Internet; ISBN: 0619217669. ISBN/EAN: 9780619217662. Pictures of this item not already displayed here available upon request. Inventory No: 1561026537. . 9780619217662
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