Description:
John Wiley & Sons Inc. Hardcover. 0471852015 Very Good++ . Very Good.
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Details
- Title Professional Food Preparation
- Author Margaret E. Terrell
- Binding Hardcover
- Edition First Edition
- Pages 596
- Volumes 1
- Language ENG
- Publisher John Wiley & Sons, New York
- Date 1971
- ISBN 9780471852018 / 0471852015
- Library of Congress subjects Quantity cookery
- Library of Congress Catalog Number 72129865
- Dewey Decimal Code 641.57
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Stock Photo: Cover May Be Different
Professional Food Preparation
by Terrell, Margaret E.
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471852018 / 0471852015
- Quantity Available
- 1
- Seller
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Damascus, Oregon, United States
- Item Price
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CA$8.04CA$5.20 shipping to USA
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CA$8.04
CA$5.20
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Stock Photo: Cover May Be Different
Professional Food Preparation
by Margaret E. Terrell
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471852018 / 0471852015
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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CA$33.88FREE shipping to USA
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Description:
John Wiley & Sons Inc, 1971-04. Hardcover. Good.
Item Price
CA$33.88
FREE shipping to USA
More Photos
Professional Food Preparation
by Margaret E Terrell
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- second edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471852018 / 0471852015
- Quantity Available
- 1
- Seller
-
Los Angeles, California, United States
- Item Price
-
CA$48.49CA$13.84 shipping to USA
Item Price
CA$48.49
CA$13.84
shipping to USA