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Food Constituents Hardcover - 1997
by J. -L Multon (Editor); Lance Dieter (Translator)
First line
The interactions that exist between water and the constituents of food products on the molecular level (principally hydrogen bonds between the water molecule and the polar radicals of the proteins and carbohydrates; Multon, 1977) express themselves macroscopically by a relation of thermodynamic equilibrium (Fig. 1.1a), which is graphically translated as an isothermal sorption-desorption curve.
Details
- Title Food Constituents
- Author J. -L Multon (Editor); Lance Dieter (Translator)
- Binding Hardcover
- Edition Volume 4
- Pages 528
- Volumes 1
- Language ENG
- Publisher Wiley-Interscience
- Date 1997-03-28
- ISBN 9780471189664 / 0471189669
- Weight 1.95 lbs (0.88 kg)
- Dimensions 9.54 x 6.44 x 1.13 in (24.23 x 16.36 x 2.87 cm)
- Library of Congress subjects Food - Analysis
- Library of Congress Catalog Number 96022646
- Dewey Decimal Code 664.07
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Analysis of Food Constituents
by Multon, J.- L. (editor); Dieter, Lance (translator)
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- 9780471189664 / 0471189669
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WILEY - VCH, 1997. 510pp, maroon cloth, gold lettering, 1997, VG, second edition, Volume four in series: Analysis and Control Methods for Foods and Agriculture Products, tables, figures, references, index, translated from the French, collection of professional papers, "information on the chemical analysis of food components for the manufacture, marketing, and labeling of food products.". Hard Cover. Very Good.
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Analysis and Control Methods for Food and Agricultural Products, Analysis of Food Constituents (Analysis and Control Methods for Foods and Agricultural Products)
by Multon, J. L. (Editor)/ Stadelman, William J. (Editor)/ Watkins, Bruce A. (Editor)/ Dieter, Lance (Translator)
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Wiley-Interscience, 1997. Hardcover. New. volume 4 edition. 510 pages. 9.75x6.50x1.25 inches.
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Analysis and Control Methods for Food and Agricultural Products, Vol. 4
by Lance Dieter J.-L. Multon
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- 9780471189664 / 0471189669
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Woodside, New York, United States
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John Wiley & Sons , PP. 510 . Hardback. New.
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