Description:
New York: St Martins Press, 1988. First Edition First Printing Stated . Hard Back. Good/Good. 6" x 9. 266 Pages. Index. Surplus and other library markings. Interior is faultless. Dust jacket protected with vinyl. Detailed information to move toward a vegetarian lifestyle and guide you along such a path. It will also assis current vegetarians to reach a new level of understanding by offering specific instruction for improving food habits. The instruction includes the most u-to-date and scientific data regarding food protein. Byusing the egg as a model of the near perfect protein source and comparing vegetarian foods with the egg, we now have abalable tools for increasing the benefits of pretein from non-meat sources. Present a clear and sophisticated road map for becoming a vegetarian or moving in this direction. Black and white illustrations. Contents in Four Parts: Introudciton to Vegetarianism, Protein The Larger Picture, Reasons for Becoming a Vegetarian, and Health and Nutrition.
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Details
- Title The Vegetarian Handbook
- Author Gary Null
- Binding Hardcover
- Edition First Edition
- Pages 266
- Volumes 1
- Language ENG
- Publisher St. Martin's Press, New York
- Date 1988
- ISBN 9780312011079 / 0312011075
- Weight 1.24 lbs (0.56 kg)
- Library of Congress subjects Nutrition, Cookery (Vegetables)
- Library of Congress Catalog Number 87016331
- Dewey Decimal Code 641.563
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The Vegetarian Handbook
by Null, Gary
- Used
- good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition First Printing Stated
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
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- 1
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Albuquerque, New Mexico, United States
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The Vegetarian Handbook
by Null, Gary
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
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Grand Rapids, Michigan, United States
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Description:
St Martins Pr, 1988-01-01. First Edition. Hardcover. Very Good. Very good hard cover with DJ. Pages are clean and unmarked. Covers show very minor shelf wear with minor rubbing. Binding is tight, hinges strong. Dust jacket shows light wear. Book slightly shelf-cocked.; 100% Satisfaction Guaranteed! Ships same or next business day!
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The Vegetarian Handbook
by Gary Null
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
- Quantity Available
- 1
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Frederick, Maryland, United States
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CA$9.55CA$5.51 shipping to USA
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St Martins Pr. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The Vegetarian Handbook
by Null, Gary
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Edition
- First Edition.
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
- Quantity Available
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Bundall, Queensland, Australia
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New York: St Martins Press, 1988. First Edition. . Hardcover. Fine/Fine. 266pp, index. Eating right for total health Size: Large 8vo
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The Vegetarian Handbook
by Null, Gary
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Edition/1st Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
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Colorado Springs, Colorado, United States
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NY: St. Martin's Press, 1987. Textblock is very clean and tight. Covers slightly edge and corner rubbed. Dust jacket, in mylar, lightly edge and corner rubbed. 266p., including index.. First Edition/1st Printing. Orange Cloth. Near Fine/Near Fine (in mylar). 8vo - Over 7 3/4" - 9 3/4 " Tall. Hardcover.
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The Vegetarian Handbook
by Null, Gary
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780312011079 / 0312011075
- Quantity Available
- 1
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Newport Coast, California, United States
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CA$54.84FREE shipping to USA
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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CA$54.84
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