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More Diners, Drive-Ins and Dives: A Drop-Top Culinary Cruise Through America's
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More Diners, Drive-Ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints Paperback - 2009

by Guy Fieri; Ann Volkwein

The Food Network star takes readers on more tours of America's most colorful eateries, in this follow-up work to his enormously popular "New York Times" bestseller "Diners, Drive-ins and Dives." b&w photos throughout.


From the publisher

Join New York Times bestselling author Guy Fieri, host of the hugely popular Food Network show Diners, Drive-ins and Dives, as he takes you on a tour of 60 more of the best local restaurants across America, as featured in his very favorite episodes. Bursting with his iconic personality, the book will follow his hot-rod trips around the country, mapping out the best places you?ve never heard of. Wherever he goes, Guy showcases the amazing personalities, the fascinating stories, and most important, the outrageously good food provided by these American treasures. Replete with recipes, photos, and memorabilia, and featuring Guy?s hilarious voice and rampant enthusiasm for these hidden culinary gems, UNTI DINERS #2 is the perfect gift for the his countless fans and for lovers of the American food scene.

Details

  • Title More Diners, Drive-Ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints
  • Author Guy Fieri; Ann Volkwein
  • Binding Paperback
  • Edition 1st
  • Pages 256
  • Volumes 1
  • Language ENG
  • Publisher William Morrow & Company, New York, New York, U.S.A.
  • Date 2009-11
  • Illustrated Yes
  • Features Illustrated, Index, Maps
  • ISBN 9780061894565 / 0061894567
  • Weight 0.94 lbs (0.43 kg)
  • Dimensions 9.32 x 7.28 x 0.65 in (23.67 x 18.49 x 1.65 cm)
  • Library of Congress subjects Cookery, American, Diners (Restaurants) - United States
  • Library of Congress Catalog Number 2009040156
  • Dewey Decimal Code 647.957
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by Fieri, Guy; Volkwein, Ann

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