Description:
Stravon NY. Near Fine in Good dust jacket. 1969. Hardcover. Near Fine book club edition. Free of former owner writing or bookplates. Good jacket with wear and tear to extremities, largest is a 1" V chip upper right front panel. Tight boards. Jacket will arrive in a fresh mylar cover. Content Chapters include: Recipes of Early America * Recipes of the Young Republic * Recipes of Ante Bellum America * Recipes of the Westward Empire * Recipes of Victorian America * Recipes of Modern America * Wine in America * Wine Making in the Home. * (This book is in our possession. We ship most books six days a week and will confirm with tracking number for domestic orders or customs number for non domestic) *; 8vo .
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MARY AND VINCENT PRICE'S COME INTO THE KITCHEN COOK BOOK ( A COLLECTOR'S TREASURY OF AMERICA'S GREAT RECIPES)
by Price, Vince and Mary
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- Hardcover
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- Used - Near Fine in Good dust jacket
- Binding
- Hardcover
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- 1
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Overland Park, Kansas, United States
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CA$31.52CA$25.22Save CA$6.30!FREE shipping to USA
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A Treasury of Great Recipes
by Mary and Vincent Price
- Used
- Acceptable
- Hardcover
- first
- Condition
- Used - Acceptable
- Binding
- Hardcover
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- 1
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Wauwatosa, Wisconsin, United States
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CA$28.96CA$6.93 shipping to USA
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Ampersand, 1965. Hardcover. Acceptable. Acceptable rose boards with gilt lettering along spine. Binding and hinges tight and square; Contents clean and unmarked. No dust jacket. 456 pages. Includes index. Cover separated from spine, page block intact except FFEP still connected to cover. First printing. Cover lightly soiled. 2 ribbons. All items carefully packed to avoid damage from moisture and rough handling.
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Come Into the Kitchen Cook Book: A Collector's Treasury Of America's Great Recipes
by Mary And Vincent Price
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- Quantity Available
- 1
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Cazenovia, New York, United States
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CA$29.10CA$9.68 shipping to USA
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1969 hardback as pictured. A collection of recipes from the celebrated actor. Binding is firm. Boards are lightly soiled and show light edge wear. Price on FFEP. Text otherwise clean and unmarked. Dust jacket is soiled and rubbed with small tears and chips along edges. Your purchase helps support our small village library. sAR
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A Treasury of Great REcipes
by Mary and Vincent Price
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399128370 / 0399128379
- Quantity Available
- 1
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Woodruff, Wisconsin, United States
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CA$37.41CA$6.93 shipping to USA
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Description:
G. P. Putnam's Sons, 1965. Hardcover. Very Good. Fritz Kredel. 1983 printing. Gold title on spine. Bumped corners, 1 severe. "P" stamp on top edge of text block. Tight text block. Color photo of Prices at dinner table. Other full page color photos. Edited by Darlene Geis EXTRA POSTAGE NEEDED
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A Treasury of Great Recipes
by Mary and Vincent Price
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399128370 / 0399128379
- Quantity Available
- 1
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Columbus, Ohio, United States
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CA$45.03CA$6.23 shipping to USA
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Good. Hardcover in Dust Jacket. A few minor smudges, else pages clean, unmarked. Cover has light wear. Jacket moderately rubbed, with several small edge nicks, some tanning along edges on reverse side of Jacket. Shipped promptly with Tracking. Ckbk1
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A Treasury of Great Recipes by Mary and Vincent Price by Ampersand press
by by Mary and Vincent Price
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- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
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- 1
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Salt Lake City, Utah, United States
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CA$47.38CA$5.53 shipping to USA
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Generic, 1965-01-01. hardcover. Used - Good. 0x0x0. some light wear. edgewear. discoloration from age. Very readable copy.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
by Mary Price and Vincent Price
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780448118673 / 044811867X
- Quantity Available
- 1
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Running Springs, California, United States
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CA$48.49CA$6.91 shipping to USA
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Hardcover. Good. New York: Grosset & Dunlap, 1965. Reprint. Hardcover. 8 ½ x 11”. 488 pp. Good. No dust jacket. Rubbing to the edges of the boards with a vertical scratch to the front board. Inscription in ink on the second front free endpaper. Minor to moderate soiling to some of the inside pages. Otherwise the text appears unmarked. The binding is solid.
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A Treasury of Great Recipes
by Mary and Vincent Price
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- Reprint
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399128370 / 0399128379
- Quantity Available
- 1
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HOUSTON, Texas, United States
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CA$55.72FREE shipping to USA
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Description:
Brand: Putnam Pub Group (T), 0000-00-00. Reprint. hardcover. Used: Good.
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A Treasury of Great Recipes
by Price, Vincent and Mary
- Used
- Hardcover
- first
- Condition
- Used - Very Good+
- Edition
- 1st Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Austin, Minnesota, United States
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CA$55.42CA$6.86 shipping to USA
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Description:
Ampersand, 1965. Book. Very Good+. Hardcover. 1st Edition. In padded gold boards. Ribbon markers. Chips and tears to plastic jacket. .
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A Treasury of Great Recipes. Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
by Price, Mary and Vincent; Geis, Darlene (editor)
- Used
- Hardcover
- first
- Condition
- Used - Very Good+
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Arlington Hts, Illinois, United States
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CA$58.19CA$4.85 shipping to USA
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New York: Ampersand Press, Inc. Fully illustrated. Recipes tested by Anne Seranne. A very nice copy - clean, bright, and unmarked. Minor wear to edges and bottom page edges. Two ribbon page markers. . Very Good+. Hardcover. First Edition. 1965.
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A Treasury of Great Recipes
by Price, Mary and Vincent
- Used
- Condition
- Used - Owner's gift inscription, light wear to spine tips, near fine.
- Edition
- Later printing
- Quantity Available
- 1
- Seller
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Denver, Colorado, United States
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CA$55.42CA$9.70 shipping to USA
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Grosset & Dunlap, 1974. Later printing. Owner's gift inscription, light wear to spine tips, near fine.. Padded copper leatherette.
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Mary And Vincent Price's Come Into The Kitchen Cook Book; A Collector's Treasury Of America's Great Recipes
by Grant, Mary, and Price, Vincent
- Used
- Hardcover
- first
- Condition
- Used - Fine in Good DJ
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780873960205 / 0873960203
- Quantity Available
- 1
- Seller
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Morganton, North Carolina, United States
- Item Price
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CA$57.03CA$11.08 shipping to USA
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Description:
New York: Stravon Educational Press. Hardcover. 1969. 1st Edition. Large 8vo 212pp . Fine in Good DJ. B&W and Color Illustrations. Front panel of clear Mylar DJ is torn with a chip out a bottom edge.. Price was a gourmet cook and he authored several cookbooks with his second wife, Mary .
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A Treasury of Great Recipes
by Mary and Vincent Price | Darlene Geis (Edited by)
- Used
- Hardcover
- first
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
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St. Louis, Missouri, United States
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CA$69.27FREE shipping to USA
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Description:
New York: Ampersand Press - Doubleday & Company, 1965. Hardcover. Stated First Edition, First Printing. 8.25 x 11in. 455pp. Illustrated. Publisher's padded boards. NEAR FINE. Shows the text-block edges slightly darkened, otherwise remains Fine/As New. As pictured.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
by PRICE, Mary and Vincent.
- Used
- Hardcover
- Condition
- Used - Very Good in Very Good dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399128370 / 0399128379
- Quantity Available
- 1
- Seller
-
Springfield, Massachusetts, United States
- Item Price
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CA$62.35CA$9.70 shipping to USA
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Description:
NY:: Putnam,. Very Good in Very Good dust jacket. 1983. Hardcover. 0399128379 . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good in a very good (minor edge wear) dust jacket. Sewn-in ribbon bookmark.; 488 pages .
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A TREASURY OF GREAT RECIPES, Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen
by Vincent Price; Fritz Kredel and Mary Price
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Columbus, Ohio, United States
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CA$65.81CA$6.23 shipping to USA
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Description:
Hardcover. Good. Bernard Geis Associates, 5th Printing. Place-holder ribbon intact. Several pages have dim stains/smudges, else clean, text unmarked. Cover moderately rubbed, some sunning upper back and along spine. Shipped boxed with Tracking. Ckbk11
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A Treasury of Great Recipes
by Mary and Vincent Price
- Used
- Hardcover
- first
- Condition
- Used - Very Good-
- Edition
- first edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Uncasville, Connecticut, United States
- Item Price
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CA$63.66CA$9.63 shipping to USA
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Description:
first printing hardcover edition; includes Fritz Kredel and color illustrations; no dust jacket; no prior owner marks; minimal age tone; sound binding; cover has little fade along spine, some rub wear at corner tips and spine ends, little rub to gilt titling/decoration; acetate jacket is missing Oa
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A treasury of great recipes: famous specialties of the world's foremost restaurants adapted for the American kitchen
by Price, Mary Grant, and Price, Vincent, and Freeman, Carlotta Marjorie
- Used
- Hardcover
- Condition
- Used - Very good. No dust jacket. Signed by previous owner. Dedication on front cover leaf. Very good c ope, all ribbons intact.
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Bremerton, Washington, United States
- Item Price
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CA$69.26CA$7.27 shipping to USA
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Description:
New York, NY: Ampersand Press, 1965. Hard cover. Very good. No dust jacket. Signed by previous owner. Dedication on front cover leaf. Very good c ope, all ribbons intact./Includes index.. 456, [47] p. : ill. (some col. ) facsims., col. ports.; 29 cm. Includes: Illustrations, Portraits, Facsimiles.
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A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen.
by PRICE, Mary and Vincent.
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780448118673 / 044811867X
- Quantity Available
- 1
- Seller
-
Springfield, Massachusetts, United States
- Item Price
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CA$69.27CA$9.70 shipping to USA
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Description:
NY:: Grosset & Dunlap,. Very Good. 1978. Hardcover. 044811867X . Edited by Darlene Geis. Color photographs throughout. A reprint edition. Very good or better in decorated padded boards. Sewn-in ribbon bookmark. No dust jacket, as issued. ; 488 pages .
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A Treasury of Great Recipes
by Price, Mary and Vincent
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Edition/First Printing
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
dallas, Texas, United States
- Item Price
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CA$76.20CA$3.46 shipping to USA
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Description:
Ampersand Press, 1965. First Edition/First Printing . Leatherette Hardcover. Near Fine/Near Fine. A superior copy. The acetate jacket has just one tear, half inch, to rear flap fold. It does have a rather lengthy gift inscription to the second endpaper.
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A Treasury of Great Recipes. Famous Specialties of the World�s Foremost Restaurants Adapted for the American Kitchen.
by Price, Mary and Vincent.
- Used
- Hardcover
- Condition
- Used - Fine copy (owner inscription on end paper).
- Edition
- Reprint.
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Fair Oaks, California, United States
- Item Price
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CA$76.20CA$6.93 shipping to USA
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Description:
New York. : G.P. Putnams. , 1974.. Reprint. . Gilt decorated hard cover. Copper padded cloth.. Fine copy (owner inscription on end paper). . 4to.. Illustrated in color and black & white. Important reference work. Very scarce in this condition.
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