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UsedGood. Corners are bent. Stains on outside cover/inside the book. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
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Brooklyn Park, Minnesota, United States
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On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- Condition
- UsedVeryGood The cover is clean but does show some wear.
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
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South San Francisco, California, United States
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CA$4.11CA$6.93 shipping to USA
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UsedVeryGood The cover is clean but does show some wear. .
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On Food And Cooking: The Science and Lore of the Kitchen
by Harold J. Mcgee
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
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HOUSTON, Texas, United States
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CA$12.02FREE shipping to USA
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Scribner, 1988-09-27. Paperback. Good.
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Stock Photo: Cover May Be Different
On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- Paperback
- Condition
- UsedAcceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
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Skokie, Illinois, United States
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CA$7.43CA$5.54 shipping to USA
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UsedAcceptable. The pages are sun faded and slightly yellowing The cover has visible markings and wear. There are stains or residue on the cover This is a paperback copy There is staining on the text block edges Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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Stock Photo: Cover May Be Different
On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
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CA$7.53CA$5.54 shipping to USA
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Scribner. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Quantity Available
- 1
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HOUSTON, Texas, United States
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CA$14.37FREE shipping to USA
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Brand: Scribner, 1984-11-01. hardcover. Used: Good.
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On Food and Cooking : The Science and Lore of the Kitchen
by Harold McGee
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
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Nashua, New Hampshire, United States
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CA$9.63CA$4.86 shipping to USA
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Prentice Hall & IBD. paperback. Good. 1x6x9. Some wear, but still a good reading copy. Slight wrinkling/discoloration to some pages, but does not affect readability. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
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Stock Photo: Cover May Be Different
On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
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CA$10.73CA$5.54 shipping to USA
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Scribner. Used - Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Stock Photo: Cover May Be Different
On Food and Cooking : The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Quantity Available
- 3
- Seller
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Mishawaka, Indiana, United States
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CA$19.04FREE shipping to USA
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Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
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On Food and Cooking: The Science and Lore of the Kitchen
by Add McGee, Harold
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
- Seller
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Phoenix, Arizona, United States
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CA$13.80CA$5.54 shipping to USA
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UsedGood. The book may have minor cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, minor sunburn, minor water damage, minor bent). The book may have some highlights/notes/underlined pages - Accessories such as CD, codes, toys, may not be included - Safe and Secure Mailer - No Hassle Return
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ON FOOD AND COOKING - The Science and Lore of the Kitchen
by MCGEE, HAROLD
- Used
- good
- Condition
- Used - Good
- Edition
- New Ed
- ISBN 10 / ISBN 13
- 9780004126579 / 0004126572
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
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CA$19.43FREE shipping to USA
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Harper Collins. New Ed. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
Skyway, Washington, United States
- Item Price
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CA$16.68CA$13.34Save CA$3.34!CA$6.39 shipping to USA
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Scribner, 1988. 9th printing. Tight and unmarked, with shallow reading crease to spine, corner crease to front cover. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
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CA$16.68CA$13.34
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Stock Photo: Cover May Be Different
On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
Spring, Texas, United States
- Item Price
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CA$13.69CA$6.24 shipping to USA
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Description:
Scribner, 1988-09-27. paperback. New. 1x6x9. New Condition, Paperback book,
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Stock Photo: Cover May Be Different
On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
Frankfort, Kentucky, United States
- Item Price
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CA$13.88CA$6.93 shipping to USA
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Scribner, 1988-09-26. paperback. Good. 1x6x9. tight, creased spine, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders
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CA$13.88
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On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J.
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
Skyway, Washington, United States
- Item Price
-
CA$19.46CA$15.56Save CA$3.89!CA$6.39 shipping to USA
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Description:
Scribner, 1988. 11th printing. Clean, tight and unmarked. 684pp. An indespensible reference -- a unique blend of culinary lore and scientific explanation that examines food -- its history, its make-up, and its behavior when we cook it.. Paperback. Very Good.
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CA$19.46CA$15.56
Save CA$3.89
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CA$6.39
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On food and cooking: The science and lore of the kitchen
by Harold McGee
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780890431665 / 0890431663
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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CA$22.46FREE shipping to USA
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Description:
Consumers Union, 1988. Paperback. Good.
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CA$22.46
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Stock Photo: Cover May Be Different
On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
CA$16.98CA$5.54 shipping to USA
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Scribner. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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On Food And Cooking: The Science and Lore of the Kitchen
by Mcgee, Harold J
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
Wauwatosa, Wisconsin, United States
- Item Price
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CA$15.84CA$6.95 shipping to USA
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Description:
Scribner, 1988-09-27. Paperback. Very Good. VG glossy illustrated wraps; edges smooth; no reader's crease along spine. Binding tight and square; contents clean and unmarked. 684pp. Index. B/w illustrations throughout. All items carefully packed to avoid damage from moisture and rough handling.
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Stock Photo: Cover May Be Different
On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684181325 / 0684181320
- Quantity Available
- 1
- Seller
-
Champaign, Illinois, United States
- Item Price
-
CA$18.40CA$5.54 shipping to USA
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Description:
Scribner, 1984-11-01. hardcover. Good. 7x0x8. Ships quickly. Almost very good. Page, cover and DJ clean and unmarked. Name blacked out inside front cover. Mild shelf/reading wear. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.
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CA$18.40
CA$5.54
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Stock Photo: Cover May Be Different
On Food And Cooking: The Science and Lore of the Kitchen
by Harold J. Mcgee
- Used
- Paperback
- Condition
- Used:Good
- Edition
- 1st Collier Books ed
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780020346210 / 0020346212
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$24.95FREE shipping to USA
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Description:
Scribner, 1988-09-27. 1st Collier Books ed. Paperback. Used:Good.
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CA$24.95
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