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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)

by Dumas, Alexandre, Davison, Alan

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ISBN 10 / ISBN 13
9780192820402 / 0192820400
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Oxford University Press. Used - Good. . Former Library book.. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas Père)

Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas Père)

by Dumas, Alexandre

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780192820402 / 0192820400
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1
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Seattle, Washington, United States
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Oxford University Press, USA, 1987. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas pre)

by Dumas, Alexandre

  • Used
  • Paperback
Condition
Used: Good
Edition
New Ed
Binding
Paperback
ISBN 10 / ISBN 13
9780192820402 / 0192820400
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HOUSTON, Texas, United States
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OXFORD UNIVERSITY PRESS, 1987-08-27. New Ed. paperback. Used: Good.
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine"
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine"

by Dumas, Alexandre

  • Used
  • Hardcover
Condition
Used; Good
Edition
First Thus
Binding
Hardcover
ISBN 10 / ISBN 13
9780718118426 / 0718118421
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London, Greater London, United Kingdom
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Penguin Books Ltd, 10/01/1979. First Thus. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine

Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine

by Dumas, Alexandre

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780192820402 / 0192820400
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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DUMAS ON FOOD Selections from Le Grand Dictionnaire De Cuisine Translated By Alan and Jane Davidson

by Dumas, Alexandre

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
1st Folio Society edition
Binding
Hardcover
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Yaxley, Suffolk, United Kingdom
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London: The Folio Society, 1978. 323pp. Yellow patterned slipcase with an attactive bloth binding to the book with illus.. 1st Folio Society edition. Hardback. Fine/fine Slipcase. large 8vo.
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Dumas on Food, selections from Le Grand Dictionnaire de Cuisine

by Dumas, Alexandre

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
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1
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Great Leighs, Essex, United Kingdom
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Published The Folio Society, London, 1978, 1st edition. Maroon cloth boards, illustrations & lettering to spine, Illustrations to front and rear boards. No slipcase. 9.75ins x 6.25ins, 324pp. Illustrations within the text. Translated by Alan and Jane Davidson, introduction by Alan Davidson. VG.
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)

by Dumas, Alexandre

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780192820402 / 0192820400
Quantity Available
1
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Newport Coast, California, United States
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Dumas on food: Selections from Le grand dictionnaire de cuisine
Stock Photo: Cover May Be Different

Dumas on food: Selections from Le grand dictionnaire de cuisine

by Alan and Jane Dumas, Alexandre; Davidson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780718118426 / 0718118421
Quantity Available
1
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)

by Dumas, Alexandre; Davison, Alan

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780192820402 / 0192820400
Quantity Available
1
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San Diego, California, United States
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CA$162.59
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Oxford University Press. paperback. New. New. In shrink wrap. Looks like an interesting title!
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