Description:
Culinary Arts Institute, 1949. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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What will we eat today!: Pressure cooking recipes including new lo-pressure cookery, pressure canning, child feeding, preparation of baby's formula, ... of bottles and nipples, carving instructions
by Berolzheimer, Ruth
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- Used - Acceptable
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- Hardcover
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Seattle, Washington, United States
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What will we eat today!: Pressure cooking recipes including new lo-pressure cookery, pressure canning, child feeding, preparation of baby's formula, ... of bottles and nipples, carving instructions
by Berolzheimer, Ruth
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- Quantity Available
- 1
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Seattle, Washington, United States
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CA$11.56FREE shipping to USA
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Description:
Culinary Arts Institute, 1949. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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CA$11.56
FREE shipping to USA
What will we eat today!: Pressure cooking recipes including new lo-pressure cookery, pressure canning, child feeding, preparation of baby's formula, ... of bottles and nipples, carving instructions
by Berolzheimer, Ruth
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- Quantity Available
- 1
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HOUSTON, Texas, United States
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CA$16.83FREE shipping to USA
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Culinary Arts Institute, 1949-01-01. Hardcover. Used: Good.
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CA$16.83
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What Will We Eat Today? Pressure Cooking Recipes
by Berolzheimer, Ruth
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- Quantity Available
- 1
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Skyway, Washington, United States
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CA$55.42CA$44.34Save CA$11.08!CA$6.37 shipping to USA
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Chicago: Culinary Arts Institute, 1949. 2nd printing. Square and unmarked. 193pp. Jacket is moderately rubbed and hand-soiled, offered now in a new mylar cover. 207 quick, easy and accurate pressure cooking recipes. Hardcover. Very Good/Very Good. 8vo - 8" - 9" Tall.
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What Will We Eat Today?Pressure Cookery for Every Meal
by Ruth Berolzheimer
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
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Pullman, Washington, United States
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CA$103.91FREE shipping to USA
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Culinary Arts Institute, 1949. Soft cover. Good. General light wear and soiling. No marks or names inside.
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CA$103.91
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