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Paperback / softback. New. Viscosity of Fruit Juices
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Viscosity of Fruit Juices: Experimental and Modeling (Food Science and Technology) ISBN 13: 9781612095257
ISBN 10: 1612095259
Paperback; Nova Science Publishers; ISBN-13: 978-1612095257
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Viscosity of Fruit Juices: Experimental & Modeling
by I. M. Abdulagatov
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- 9781612095257 / 1612095259
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Southport, Merseyside, United Kingdom
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CA$71.21CA$17.27 shipping to USA
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