The Best 30-minute Recipe A Best Recipe Classic (Best Recipe Series) by Editors of Cook's Illustrated Magazine ISBN 13: 9780936184982

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Cook's Illustrated, 2006-10-01. Hardcover. Acceptable. 8x1x11.

America's Test Kitchen, 2006. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

America's Test Kitchen, 2006. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

America's Test Kitchen, 2006. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Cook's Illustrated, 2006. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

America's Test Kitchen, 2006. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Cook's Illustrated, 2006. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

America's Test Kitchen. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

America's Test Kitchen. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing (age related spots and browning). May NOT include discs, access code or other supplemental materials.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

UsedGood.

Cook's Illustrated. Used - Good. Hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.

Cook's Illustrated. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Brand: America's Test Kitchen, 2006-10-01. First Edition. hardcover. Used: Good.

Cook's Illustrated, 2006-10-01. Hardcover. Good. 1.1000 in x 11.2000 in x 8.5000 in. This is a used book in good condition and may show some signs of use or wear .

Cook's Illustrated, October 2006. Hardcover. Used - Very Good.

America's Test Kitchen. Used - Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.

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