Description:
South San Francisco, California, U.S.A.: Wine Appreciation Guild, Limited, 1984. Book. Very Good. Paperback. 128 pages, 4to. Includes preface and index. Illustrated. Minor shelfwear: very light rubbing along cover edges. Tightly bound with very clean and crisp pages. No marks. Volume is in Very Good condition..
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California Brandy Cuisine ISBN 13: 9780932664464
ISBN 10: 0932664466
Unknown; South San Francisco, California, U.s.a.: Wine Appreciation Guild, June 1985; ISBN-13: 978-0932664464
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California Brandy Cuisine : Celebrating 200 Years of California Brandy
by Hebert, Malcolm
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- Used - Very Good
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- 9780932664464 / 0932664466
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San Francisco, California, United States
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CA$20.69CA$8.97 shipping to USA
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Stock Photo: Cover May Be Different
California Brandy Cuisine
by Herbert, Malcolm
- Used
- Very Good
- Paperback
- Signed
- first
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780932664464 / 0932664466
- Quantity Available
- 1
- Seller
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Binghamton, New York, United States
- Item Price
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CA$44.14CA$9.66 shipping to USA
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Description:
Board & Bench Pub, 1985-06-01. Paperback. Very Good. Prompt shipment, with tracking. we ship in CLEAN SECURE NEW boxes First edition. Inscribed presentation copy signed by the author.*
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CA$44.14
CA$9.66
shipping to USA