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Food Science (Food Science Texts Series) ISBN 13: 9780834212657
ISBN 10: 083421265X
Unknown; U.s.a: Springer, July 1, 1999; ISBN-13: 978-0834212657
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.
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Lynden, Washington, United States
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H
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Santa Clarita, California, United States
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Springer. 5th. hardcover. Book in good condition. . 7x1x10. Clean pages with no markings. Minor wear on edges and corners. Ask for Photos!Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Food Science
by Joseph H. Hotchkiss; Norman N. Potter
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Seattle, Washington, United States
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Springer, 1999. Hardcover. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food Science: Fifth Edition
by Potter, Norman N.; Hotchkiss, Joseph H.
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Seattle, Washington, United States
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Springer, 1999. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H.
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- good
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- Used - Good
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- 5th
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Philadelphia, Pennsylvania, United States
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Springer. 5th. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H.
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- 5th
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Philadelphia, Pennsylvania, United States
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Springer. 5th. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N
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- Hardcover
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- Used: Good
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- 5th
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- Hardcover
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HOUSTON, Texas, United States
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Springer, 1999-07-31. 5th. hardcover. Used: Good.
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Food Science
by Potter, N.N. and Hitchkiss, J.H.
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Lincoln, Lincolnshire, United Kingdom
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Aspen Publications , 1999. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1300grams, ISBN:9780834212657
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Food Science
by Norman N. Potter and Jospeh H. Hotchkiss
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- very good
- Hardcover
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- Used - Very Good
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- Fifth Edition.
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- 9780834212657 / 083421265X
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Oudtshoorn, South Africa
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CA$27.68CA$20.76 shipping to USA
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USA: Springer, 1999 Excellent, clean and tightly bound copy. Previous owner's name inked on flyleaf. 608 pages. Size: Approx 7" Wide By 10" Tall
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H
- Used
- good
- Hardcover
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- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
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Franklin Lakes, New Jersey, United States
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CA$80.66CA$5.40 shipping to USA
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Springer, 1999-07-31. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Emailed Tracking
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N
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- Hardcover
- Condition
- Used:Good
- Edition
- 5th
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
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HOUSTON, Texas, United States
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Springer, 1999-07-31. 5th. hardcover. Used:Good.
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
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San Diego, California, United States
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CA$119.71CA$7.54 shipping to USA
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Springer, 1999-07-31. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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Food Science (Food Science Texts Series)
by Norman N. Potter/ Joseph H. Hotchkiss
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
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- 1
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Exeter, Devon, United Kingdom
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CA$121.61CA$17.38 shipping to USA
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Aspen Pub, 1995. Hardcover. New. 5th rep sub edition. 608 pages. 10.50x7.75x1.50 inches.
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Food Science: Fifth Edition
by Norman N. Potter
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265x
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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CA$135.00CA$17.29 shipping to USA
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Hardback. New. Introduces and surveys the complex interrelationships among food ingredients, processing, packaging, distribution and storage, and explores how these factors influence food quality and safety. This book includes discussions of food safety and consumer protection including phychrotropic pathogens and HAACP techniques for product safety and quality.
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N.; Hotchkiss, Joseph H
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
- Quantity Available
- 5
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campbelltown, Florida, United States
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CA$161.90CA$20.76 shipping to USA
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Springer. hardcover. New. 7x1x10.
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Food Science: Fifth Edition (Food Science Text Series)
by Potter, Norman N
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265x
- Quantity Available
- 64
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Victoria, British Columbia, Canada
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CA$168.12CA$20.74 shipping to USA
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Springer. New. Special order direct from the distributor
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Food Science: Fifth Edition
by Norman N. Potter Joseph H. Hotchkiss
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212657 / 083421265X
- Quantity Available
- 1
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Ankara, Turkey
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CA$269.84CA$6.92 shipping to USA
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Food Science: Fifth Edition (Food Science Text Series)
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CA$269.84
CA$6.92
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