Culinary Arts Institute Encyclopedic Ckb by Ruth Berolzheimer ISBN 13: 9780832605017

Culinary Arts Institute, 1974. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Culinary Arts Institute, 1974. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Minor wear on the boards. Binding is a bit exposed. Text is clear of markings and notations. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.

Culinary Arts Institute, 1975. Hardcover. Very Good/No Jacket. 9x6x1. heavy, may require extra postage. reprint. shelf wear on boards. light markings. all pages are clean and intact. very good condition. [SK]. Our orders are shipped using tracked courier delivery services.

Culinary Arts Institute. 1974 Culinary Arts Institute new revised deluxe edition large format hardback, 974 pages plus index; good+ lightly aged copy, sound and clean decorated boards, with fair dj with edge wear and tear; UK dealer, immediate dispatch . Good. Hardcover. 1974.