Description:
Stackpole Books, 1992. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese ISBN 13: 9780811701167
ISBN 10: 0811701166
Hardcover; Mechanicsburg, Pennsylvania, U.s.a.: Stackpole Books, 1992-07; ISBN-13: 978-0811701167
Search Results:
You searched for:
- ISBN (13): 9780811701167
- Omit specific booksellers from results: Better World Books
Results 1 - 20 of 22
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 4
- Seller
-
Seattle, Washington, United States
- Item Price
-
CA$8.68FREE shipping to USA
Show Details
Item Price
CA$8.68
FREE shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook
by Park, Lue, Park, Ed
- Used
- Condition
- New
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Reno, Nevada, United States
- Item Price
-
CA$9.56FREE shipping to USA
Show Details
Description:
Stackpole Books. Used - Like New. Used book that is in almost brand-new condition.
Item Price
CA$9.56
FREE shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue, Park, Ed
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
CA$6.89CA$5.51 shipping to USA
Show Details
Description:
Stackpole Books. Used - Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Item Price
CA$6.89
CA$5.51
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue, Park, Ed
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
CA$6.89CA$5.51 shipping to USA
Show Details
Description:
Stackpole Books. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
Item Price
CA$6.89
CA$5.51
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$13.47FREE shipping to USA
Show Details
Description:
Stackpole Books, 1992-07-01. First Edition. hardcover. Used: Good.
Item Price
CA$13.47
FREE shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 3
- Seller
-
LONG BEACH, California, United States
- Item Price
-
CA$11.55CA$5.51 shipping to USA
Show Details
Description:
New. Spend Less, Read More.
Item Price
CA$11.55
CA$5.51
shipping to USA
The Smoked-Foods Cookbook
by Park, Lue & Ed
- Used
- Hardcover
- Condition
- Used - VG
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Shippensburg, Pennsylvania, United States
- Item Price
-
CA$11.05CA$6.89 shipping to USA
Show Details
Description:
Stackpole Books, 1992. Hardcover. VG/VG-. DJ: some rubbing & edgewear; some creases/chips/closed tears at edges & corners; some yellowing. Book: some rubbing & edgewear; some yellowing; previous owner's name inside; otherwise overall clean & tight. 216 pages
Item Price
CA$11.05
CA$6.89
shipping to USA
Stock Photo: Cover May Be Different
The Smoked Foods Cookbook
by Lue and Ed Park
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Springfield, Massachusetts, United States
- Item Price
-
CA$14.51CA$6.56 shipping to USA
Show Details
Description:
Stackpole Books, 1992. Book. Very Good. Hardcover. 8vo - over 7¾" - 9¾" tall. very light wear and contents are very clean---How to flavor, cure, and prepare savory meats, game, fish nuts and cheese.
Item Price
CA$14.51
CA$6.56
shipping to USA
The Smoked-Foods Cookbook: How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Ed
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 5
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
CA$6.69CA$15.05 shipping to USA
Show Details
Description:
Hardback. Very Good.
Item Price
CA$6.69
CA$15.05
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook : How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Vancouver, Washington, United States
- Item Price
-
CA$15.20CA$8.28 shipping to USA
Show Details
Description:
stackpole, 2000 hardback book and dust jacket in fine condition. 1st Edition. Hardcover. Fine/Fine.
Item Price
CA$15.20
CA$8.28
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- Hardcover
- Condition
- Used - Ships same or next business day
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
tontitown, Arkansas, United States
- Item Price
-
CA$19.76CA$4.14 shipping to USA
Show Details
Description:
Stackpole Books, 1992-06-30. hardcover. Ships same or next business day . 6x0x9.
Item Price
CA$19.76
CA$4.14
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$25.20FREE shipping to USA
Show Details
Description:
Stackpole Books, 1992-07-01. First Edition. hardcover. Used:Good.
Item Price
CA$25.20
FREE shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 777
- Seller
-
Fairfax Station, Virginia, United States
- Item Price
-
CA$23.71CA$5.51 shipping to USA
Show Details
Description:
Stackpole Books, 1992-07-01. Hardcover. New.
Item Price
CA$23.71
CA$5.51
shipping to USA
Stock Photo: Cover May Be Different
Smoked-Foods Cookbook: How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by PARK, Lue and Ed
- Used
- Hardcover
- Condition
- Used - Fine in Fine dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Springfield, Massachusetts, United States
- Item Price
-
CA$20.72CA$9.67 shipping to USA
Show Details
Description:
Mechanicsburg:: Stackpole Books,. Fine in Fine dust jacket. 1992. Hardcover. 0811701166 . Sixth printing. Fine in a fine dust jacket. .
Item Price
CA$20.72
CA$9.67
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 777
- Seller
-
Fairfax Station, Virginia, United States
- Item Price
-
CA$27.13CA$5.51 shipping to USA
Show Details
Description:
Stackpole Books, 1992-07-01. Hardcover. Like New.
Item Price
CA$27.13
CA$5.51
shipping to USA
The Smoked-Foods Cookbook How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue & Park, Ed
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Prescott, Ontario, Canada
- Item Price
-
CA$20.72CA$26.25 shipping to USA
Show Details
Description:
Ottawa: Meridian Press. As New in As New dust jacket. 1992. Hardcover. 0811701166 . 216 pp. Index. Unread. Fresh ideas and great recipes for a variery of gastronomic delights. ; 8vo 8" - 9" tall .
Item Price
CA$20.72
CA$26.25
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook : How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- as new
- Hardcover
- first
- Condition
- New
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
post falls, Idaho, United States
- Item Price
-
CA$41.44CA$7.58 shipping to USA
Show Details
Description:
Mechanicsburg, PA, U.S.A.: Stackpole Books, 1992. 216pp including index Protective mylar cover over dust jacket. First Edition. Cloth. As New/As New.
Item Price
CA$41.44
CA$7.58
shipping to USA
Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts and Cheese
by Lue Park
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 10
- Seller
-
Southport, Merseyside, United Kingdom
- Item Price
-
CA$31.75CA$17.47 shipping to USA
Show Details
Description:
Hardback. New. Wild game and domestic meats are prepared in any of dozens of marinades and brines, then set in a smoke cooker to absorb the flavor of hickory, applewood, mesquite, chestnut, or maple smoke. Recipes are included for beef, pork, lamb, venison, chicken, turkey, duck, fish, shellfish, jerky, sausages, nuts, cheese, and even pasta. Lists sources for smoke cookers.
Item Price
CA$31.75
CA$17.47
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue/ Park, Ed
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Exeter, Devon, United Kingdom
- Item Price
-
CA$32.56CA$17.56 shipping to USA
Show Details
Description:
Stackpole Books, 1992. Hardcover. New. 216 pages. 9.75x6.25x0.75 inches.
Item Price
CA$32.56
CA$17.56
shipping to USA
Stock Photo: Cover May Be Different
The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780811701167 / 0811701166
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
CA$54.31FREE shipping to USA
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
CA$54.31
FREE shipping to USA