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Land of Plenty A Treasury of Authentic Sichuan Cooking ISBN 13: 9780393051773
ISBN 10: 0393051773
Hardcover; New York And London: W. W. Norton & Company, June 2003; ISBN-13: 978-0393051773
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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Land of Plenty : A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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Norton & Company, Incorporated, W. W. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Land of Plenty : A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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Reno, Nevada, United States
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Norton & Company, Incorporated, W. W. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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W W Norton Company, 0000-00-00. 1st American Ed. hardcover. Used: Good.
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
- Used
- Hardcover
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- Used:Good
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- 1st American Ed
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- Hardcover
- ISBN 10 / ISBN 13
- 9780393051773 / 0393051773
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W W Norton Company, 0000-00-00. 1st American Ed. hardcover. Used:Good.
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Land of Plenty: Authentic Sichuan Receipes Personally Gathered in the Chinese Privince of Sichuan
by Fuchsia A. Dunlop
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Davis, California, United States
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CA$111.48CA$78.04Save CA$33.44!FREE shipping to USA
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Dust Jacket: As New. Barely visible shelf wear on the panels, the flaps are unclipped, suggested retail price is undisturbed and ISBN is visible.Book: As New. No marks or blemishes. No entries. Binding is firm and tight, book probably has never been read. No page toning.
From a Review, Google Books: "The food of the Sichuan region in southwest China is one of the world's great culinary secrets. Many of us know it for its "hot and spicy" reputation or a few of its most famous dishes, most notably Kung Pao chicken, but that is only the beginning. Sichuanese cuisine is legendary in China for its sophistication and astounding diversity: local gourmets claim the region boasts 5000 different dishes. And it's not just about the kick of fiery red chilies and numbing Sichuan pepper: local chefs use unparalleled flavoring techniques to create at least twenty-three distinct flavor combinations, from sour-sweet, melting "lychee flavor" to punchy, seductive "fish-fragrant flavor."
Fuchsia Dunlop fell in love… Read More
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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- Good
- Hardcover
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- Used - Good
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- Hardcover
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- 9780393051773 / 0393051773
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
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- Fine
- Hardcover
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- Used - Fine
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- Hardcover
- ISBN 10 / ISBN 13
- 9780393051773 / 0393051773
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Jacksonville, Florida, United States
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CA$139.36CA$6.90 shipping to USA
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Hardcover. Fine. MINT-with NEW MYLAR COVER to ORIGINAL dustjacket !!
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Land of Plenty: A Treasury of Authentic Sichuan Cooking
by Dunlop, Fuchsia
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780393051773 / 0393051773
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San Diego, California, United States
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W. W. Norton & Company, 2003-06-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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