Description:
Montreal: Brimar Publishing, 1992. 1st ed.. Hardback small quarto, no jacket, very good condition, pictorial cover, full-page colour photos, colour text-photos. 192 pp. This book has recipes using Campbell's soups with easy step-by-step techniques. There are over 250 beautiful colour photos. Edited by Angela Rahaniotis.
Campbell's Simply Delicious Recipes ISBN 13: 9782894330173
ISBN 10: 2894330170
Hardcover; Montreal: Brimar Publishing, 1992; ISBN-13: 978-2894330173
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Campbell's Simply Delicious Recipes.
by Rahaniotis, Angela (editor).
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Annandale, New South Wales, Australia
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CA$23.04CA$35.02 shipping to USA
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CA$35.02
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