Truly Cultured: Rejuvenating Taste, Health and Community With Naturally Fermented Foods by Nancy Lee Bentley ISBN 13: 9780979883026

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Near Fine. First Edition. Paperback; First Printing. ...; Trade Paperback. Light wear to covers. Clean and tight. Two Pie Radians, 2008. 1st Edition/1st Printing. A Near Fine Softcover. Packed carefully and shipped promptly. .

Indianapolis, IN: IBJ Custom Publishing, 2007. pages clean, bright. binding tight, hinges creased/cracked. edge wear. corners dented, starting to split. covers worn, scratched, scuffed, ink rubbed, ect. spine edges worn, creased, chipped, dented. general shelf wear. . First Edition. Trade Paperback. Good +. Oversize Trade Paperback.

Paperback / softback. New.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Cardinal Pub Group, USA, 2008. Edition Unstated. Softcover. Very Good Condition. Text appears to be clean. Cover has wear and corner bumps. The spine is in good condition with some wear. 260 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Education; ISBN: 0979883024. ISBN/EAN: 9780979883026. Pictures of this item not already displayed here available upon request. Inventory No: 1561037014. . 9780979883026

Two Pie Radians, 2008-08-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!