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HACCP a Systematic Approach to Food Safety [Comprehensive Manual for Developing and Implementing a Hazard Analysis and Critical Control Point Plan] (Paperback) ISBN 13: 9780937774229
ISBN 10: 0937774227
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HACCP - a Systematic Approach to Food Safety A Comprehensive Manual for Developing and Implementing a Hazard Analysis and Critical Control Point Plan
by J.Barach; M.Hayman
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Philadelphia, Pennsylvania, United States
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CA$129.69FREE shipping to USA
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HACCP - a Systematic Approach to Food Safety A Comprehensive Manual for Developing and Implementing a Hazard Analysis and Critical Control Point Plan
by Grocery Manufacturers Association
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- Used - Very Good
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- Paperback
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- 9780937774229 / 0937774227
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Seattle, Washington, United States
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Consumer Brands Association, 2014. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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