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Classic Desserts The Good Cook, Techniques and Recipes by Time-Life Books ISBN 13: 9780809428700

ISBN 10: 0809428709

Unknown; Alexandria, Virginia: Time Life Education, March 1980; ISBN-13: 978-0809428700

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Classic Desserts

by Time-Life Books

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780809428700 / 0809428709
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Reno, Nevada, United States
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Time-Life, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.
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Classic Desserts

by Time-Life Books

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
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Mishawaka, Indiana, United States
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Time-Life, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Classic Desserts

Classic Desserts

by Time-Life Books

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
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1
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Seattle, Washington, United States
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Time-Life, Incorporated, 1980. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Classic Desserts

Classic Desserts

by Time-Life Books

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
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Seattle, Washington, United States
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Time-Life, Incorporated, 1980. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Classic Desserts

by Time-Life Books

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
2
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Seattle, Washington, United States
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Time-Life, Incorporated, 1980. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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CA$8.79
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • Used
Condition
New
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
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Frederick, Maryland, United States
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Time-Life Books. Used - Like New. Like New condition. A near perfect copy that may have very minor cosmetic defects.
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Classic Desserts: The Good Cook, Techniques and Recipes

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
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DFW, Texas, United States
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good. hardcover. cover and corner wear. no dust jacket.
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Frederick, Maryland, United States
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CA$15.40
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Time-Life Books. Used - Very Good. Very Good condition. (Desserts, Baking, Cookbook) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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CA$15.40
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • Used
  • Hardcover
Condition
Used - Cover has light wear.
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Moorpark, California, United States
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Time-Life Books, 1980-03-01. Hardcover. Cover has light wear. .
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
San Diego, California, United States
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CA$27.44
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Time-Life Books, 1980-03-01. Hardcover. New. In shrink wrap.
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CA$27.44
CA$7.53 shipping to USA
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
San Diego, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$27.44
CA$7.53 shipping to USA

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Description:
Time-Life Books, 1980-03-01. Hardcover. New. In shrink wrap.
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CA$27.44
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CLASSIC DESSERTS

CLASSIC DESSERTS

by EDITORS of Time-Life Books

  • Used
  • near fine
  • Hardcover
Condition
Used - Near Fine
Edition
Third Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Sherman Oaks, California, United States
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CA$34.54
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Description:
VA: Time-Life, 1984. NEAR FINE condition. HARDCOVER. 1984. THIRD PRINTING, REVISED. Bound in rasberry boards rith illustrated cover, decorative endpapers and ribbon marker, no dust jacket, as issued. Light edgewear, else FINE. Part of The Good Cook/Techniques & Recipes series. Color illustrations and photographs throughout.. Third Printing. Hard Cover. Near Fine/Not Issued.
Item Price
CA$34.54
CA$8.29 shipping to USA
Classic Desserts: The Good Cook Techniques & Recipes Series
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Classic Desserts: The Good Cook Techniques & Recipes Series

by Olney, Richard (Editor) / Cutler, Carol (Editor) / Tower, Jeremiah (Editor)

  • Used
  • Hardcover
Condition
Used - Very Good with No Dust Jacket as issued
Edition
Second Revised Edition: Third Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Menomonee Falls, Wisconsin, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$40.06
CA$9.67 shipping to USA

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Description:
Alexandria, Virginia: Time-Life Books. Very Good with No Dust Jacket as issued. 1984. Second Revised Edition: Third Printing. Hard Cover. 176 pages: 9.25 x 10.75 in.: 2.2: Vol. 6: KB#016553: No Jacket as Issued. Volume has burgundy cloth on spine and back cover with white lettering, plus multi-colored front cover and illustrated endpapers. Copy still has the two original red ribbon bookmarks attached and in good condition. Boards and pages are clean, unmarked (except for light scuffing along edge of front board), bright, tightly bound and sharp cornered. Chapters include: Introduction * Custards, Creams and Meringues * Soufflés and Puddings * Crepes, Omelets and Fried Desserts * Frozen Desserts * Fruit * Assemblies * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits. If interested, I have several other books in this The Good Cook Techniques & Recipes Series available.: Photographs .
Item Price
CA$40.06
CA$9.67 shipping to USA
Classic Desserts: The Good Cook Techniques & Recipes Series

Classic Desserts: The Good Cook Techniques & Recipes Series

by Olney, Richard (Editor) / Cutler, Carol (Editor) / Tower, Jeremiah (Editor)

  • Used
  • Hardcover
Condition
Used - Fine with No Dust Jacket as issued
Edition
Second Revised Edition: Third Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Menomonee Falls, Wisconsin, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$40.06
CA$9.67 shipping to USA

Show Details

Description:
Alexandria, Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1984. Second Revised Edition: Third Printing. Hard Cover. 176 pages: 9.25 x 10.75 in.: 2.2: Vol. 6: KB#006890: No Jacket as Issued. Volume has burgundy cloth on spine and back cover with white lettering, plus multi-colored front cover and illustrated endpapers. Copy still has the two original red ribbon bookmarks (slightly shortened) attached and in good condition. Chapters include: Introduction * Custards, Creams and Meringues * Soufflés and Puddings * Crepes, Omelets and Fried Desserts * Frozen Desserts * Fruit * Assemblies * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits. If interested, I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs .
Item Price
CA$40.06
CA$9.67 shipping to USA
No image available

Classic Desserts: The Good

by Techniques & Recipes Time-Life Books Cook

  • Used
  • Fine
Condition
Used - Fine
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
2
Seller
Jacksonville, Florida, United States
Seller rating:
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Item Price
CA$44.21
CA$6.84 shipping to USA

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Description:
Fine.
Item Price
CA$44.21
CA$6.84 shipping to USA
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
Newport Coast, California, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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CA$56.86
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
CA$56.86
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Classic Desserts: The Good Cook, Techniques & Recipes

by Time-Life Books

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
1
Seller
San Diego, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$110.92
CA$7.53 shipping to USA

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Description:
Time-Life Books, 1980-03-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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CA$110.92
CA$7.53 shipping to USA
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Classic Desserts The Good Cook, Techniques & Recipes

by Books, Time-Life

  • Used
  • as new
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780809428700 / 0809428709
Quantity Available
2
Seller
Ferndale, New York, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
CA$3,412.30
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Description:
Time-Life Books. As New. 1980. Hardcover. 0809428709 . - *** IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - THE TEXT BLOCK IS PRISTINE, CLEAN, UNMARKED, AND IN EXCELLENT CONDITION -- with a bonus offer-- .
Item Price
CA$3,412.30
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