Noodle Soup: Recipes, Techniques, Obsession by Ken Albala ISBN 13: 9780252083181

University of Illinois Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

University of Illinois Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

University of Illinois Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

University of Illinois Press, 2017. Paperback. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

University of Illinois Press, 2017-12-20. Paperback. Very Good. In nice condition, clean interior, and a tight binding.

University of Illinois Press, 2017. Soft cover. Very Good. Very good, clean, tight copy. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged with tracking.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Paperback / softback. New. Every day, noodle shops around the globe ladle out quick meals that fuel our go-go lives. But Ken Albala has a mission: to get YOU in the kitchen making noodle soup. This primer offers the recipes and techniques for mastering quick-slurper staples and luxurious from-scratch feasts. Albala made a different noodle soup every day for two years. His obsession yielded all you need to know about making stock bases, using dried or fresh noodles, and choosing from a huge variety of garnishes, flavorings, and accompaniments. He lays out innovative techniques for mixing and matching bases and noodles with grains, vegetables, and other ingredients drawn from an international array of cuisines. In addition to recipes both cutting edge and classic, Alabala describes new soup discoveries he created along the way. There's advice on utensils, cooking tools, and the oft-overlooked necessity of matching a soup to the proper bowl. Finally, he sprinkles in charming historical details that… Read More

Univ of Illinois Pr, 2018. Paperback. New. 186 pages. 10.00x8.00x0.25 inches.

Illinois: University of Illinois, 2018. Unread in fine condition. First Edition. Paperback. Fine.