French Regional Cooking by Anne Willan ISBN 13: 9780091462109

Paperback. Very Good.

Paperback. Acceptable.

Century, 1981. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Hutchinson, 1981. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. Dust jacket in poor condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1300grams, ISBN:009146210X

Hutchinson. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Good dust jacket. Inscribed by author on front free endpage. (French cooking) [ISBN 009146210X]

Hutchinson. Light Shelf Wear On The Jacket, Small Chip On The Lower Right Corner, Previous Owner's Name Penned On The Insidebinding Is Crisp And Pages Are Clean, "The Authoritative Guide To The Western World's Most Inspired Cooking, Celebrating The Recipes And Culinary Traditions Of Brittany, The Pyrenees And Gascony, Normandy, The Loire, Provence, Alsace-Lorraine And Much More." . Very Good. Hardcover. 1981.

Hutchinson, 1981. First Edition. Hardcover. Good/Good. 11x7x1. Signed. Signed by the author in ink on the front end page. The jacket is shelf rubbed with light creasing and marks along the edges. The boards are slightly edge rubbed but tidy overall. The binding is secure. Sticker on the dedication page. No other ink inscriptions or annotations. Protected in cellophane. Tall and heavy book, extra postage required unless posted within South Africa. JHK.. Our orders are shipped using tracked courier delivery services.