Description:
London, Faber and Faber [1969]., 1969. First edition (so stated). 8vo. About 10 b/w vignettes by the author. Glossary. Dust jacket (price clipped). Very good. 168 pages. No signatures or bookplates. Small bookseller's ticket on the front pastedown.. 1st Edition. Hardcover. Very Good/Very Good.
Search Results: FOOD/WINE from Houle Rare Books & Autographs
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The Home Book of Turkish Cookery
by LAMB, Venice
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In The Twlight
by SIMON, Andre L
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London, Michael Joseph, 1969., 1969. First edition. Tall 8vo. Frontispiece b/w photograph. Bibliography. Dust jacket (price clipped; few nicks). Very good. 182 pages. No signatures or bookplates. Printed by the Curwen Press.. 1st Edition. Hardcover. Very Good/Very Good.
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June Platt's New England Cook Book
by PLATT, June
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New York, Atheneum, 1971., 1971. First edition (so stated). 8vo. 3 page introduction by James Beard. Dust jacket designed by Muni Lieblein (unclipped). Fine. 239 pages. No signatures or bookplates.. 1st Edition. Hardcover. Fine/Fine.
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La Physiologie du Gout
by BRILLAT-SAVARIN, Jean A
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Brussels, Editions la Boetie, 1947., 1947. 8vo. Illustrated in color and b/w by Joseph Hemard. Original stiff wrappers printed in green and black. Original glassine dust jackets. Fine, fresh, uncut and unopened. 2 volumes. Enclosed in the original publishers green board slipcase, with matching folding chemise (cracked). Number 175 of 4800 copies.. Soft cover. Fine/Fine.
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Living on a Little
by BENTON, Caroline French
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Boston, The Page Company Publishers [1917, 1909]., 1917. First edition, third printing (so stated; "April, 1917"). 8vo. Original brown pictorial cloth stamped in red, black and cream signed "AS" with a design of a couple and their dog at the dinner table. Very good. 268 pages. No dust jacket. No signatures or bookplates.. 1st Edition. Hardcover. Very Good.
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The Los Angeles Times Book of California Wines
by BALZER, Robert Lawrence
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New York, Harry N. Abrams, Inc. [1984]., 1984. First edition. Square 4to. Edited by Darlene Geis. Foreword by Maynard A. Amerine. Introduction by Robert F. Erburu. Illustrated with over 400 color and b/w photographs; 1 color map. Dust jacket (unclipped). Fine. 272 pages. No signatures or bookplates.. 1st Edition. Hardcover. Fine/Fine.
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Lunching and Dining at Home
by OWEN, Jeanne
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New York, Alfred A. Knopf, 1942., 1942. First edition (so stated). 8vo. Dust jacket (unclipped; short tear). Very good. 284 pages + 17 page index.. 1st Edition. Hardcover. Very Good/Very Good.
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"Marilyn, Are You Sure You Can Cook?" He Asked: A Memoir
by LEWIS, Marilyn
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Berkeley, Ten Speed Press [2000]., 2000. First edition, first printing (so stated). 8vo. Illustrations from b/w photographs and sketches; pictorial endpapers. Pictorial dust jacket designed by Campana Design (unclipped). Fine. 224 pages. No other signatures or bookplates. Signed and inscribed by Marilyn Lewis on the title page in black ink: "To Irene and David Karney: We go back a long time in this magnificnet journey! Marilyn, with love and admiration 5-19-01 at Bacara.". Inscribed by Author(s). 1st Edition. Hardcover. Fine/Fine.
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Massee's Guide to Eating and Drinking in Europe
by MASSEE, William E
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New York, McGraw-Hill Book Company, Inc. [1963]., 1963. First edition (so stated). 8vo. Dust jacket designed by Willi Baum (price clipped). Very good. 219 pages. With a gilt inscription on the front free endpaper (not author's).. 1st Edition. Hardcover. Very Good/Very Good.
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Much Depends on Dinner (The Tablecloth Game)
by ROBOTTI, Peter J. with Frances Diane Robotti
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New York, Fountainhead Publishers, Inc. [1961]., 1961. First edition. 8vo. Introduction by Charles Collingwood. Over 60 b/w illustrations (including 2 maps). Bibliography. Dust jacket (unclipped; small chips). Very good. Signed and inscribed by Peter Robotti to opera singer Dorothy Kirstein on the half-title page: "To Dorothy [Kirstein] with warm affection, Peter Robotti, Oct 24, 1961". Signed by Author(s). 1st Edition. Hardcover. Very Good/Very Good.
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The Naked Grape
by BRENNER, Gary
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Indianapolis, Bobbs-Merrill Company, Inc. [1975]., 1975. First edition. 8vo. 8 color plates; over 50 b/w illustrations, including maps. Glossary. Dust jacket designed by Terry McKee (unclipped). Very good. 154 pages. No signatures or bookplates.. 1st Edition. Hardcover. Very Good/Very Good.
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![The Nursery Cookery Book](https://d3525k1ryd2155.cloudfront.net/h/994/288/257288994.0.m.jpg)
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The Nursery Cookery Book
by JAMESON, Mrs. K
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First edition. Octavo. 4 page foreword by J. Gomer Berry. 4 page preface by "Grannie". Frontispiece photograph of a child with a teddy bear and a William Blake quotation; decorations and line drawings by Muriel Harris. Dust jacket (unclipped; few nicks and chips). Very good (light foxing to edges). Scarce thus. Printed by George B. Cotton & Co. "A Dainty book of dainty dishes" (DJ).
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The Pantropheon or A History of Food and Its Preparation in Ancient Times Embellished with Forty-One Engravings Illustrating The Greatest Gastronomic Marvels of Antiquity
by SOYER, Alexis
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New York, Paddington Press [1977]., 1977. Reprint of the 1853 edition. Thick 8vo. 2 page introduction. 41 illustrations. Dust jacket (unclipped; small nicks). Very good. 470 pages. No signatures or bookplates.. Hardcover. As New/Very Good.
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Robert Lawrence Balzer's Book of Wines & Spirits
by BALZER, Robert Lawrence
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[Los Angeles] Ward Ritchie Press [1973]., 1973. 4to. Illustrated with numerous plates. Dust jacket (price clipped). Very good. 118 pages. No signatures or bookplates.. Hardcover. Very Good/Very Good.
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The Rodale Cookbook
by ALBRIGHT, Nancy
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Palm Springs, California, United States
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Emmaus, Pennsylvania, Rodale Press Book Division [1973]., 1973. 4to. Illustrated from photographs by T.L. Gettings and Robert Griffith. Designed by John K. Landis. Dust jacket (unclipped). Very good. 489 pages.. Hardcover. Very Good/Very Good.
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Science in the Kitchen: A Scientific Treatise on Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes
by Kellogg, Ella Eaton
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Third edition, revised and expanded. Thick octavo. Original white pictorial cloth stamped in black, marbled edges. Illustrated with two full page color plates; eight full page sepia tone plates; and over 30 smaller b/w illustrations. No dust jacket. Good. 597 pages. No signatures or bookplates.Brown #1734 (1892 edition 573 pages).
Includes a chapter on beverages. This edition with an added chapter on nut foods.
Not located in Cagle and Stafford.
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Scotch Made Easy
by WILSON, Ross
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London, Hutchinson [1959]., 1959. First edition (so stated). Illustrated with 1 table. Dust jacket designed by William McLaren (unclipped). Very good. 336 pages. A history of Scotch whisky from Egypt to Scotland and America, with pertinent quotations from such authors as Robert Burns, Lord Byron, Charles Dickens, Samuel Johnson, Omar Khayyam, Robert Louis Stevenson, et al.. 1st Edition. Hardcover. Very Good/Very Good.
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Sunset All-Western Foods: What They Are, Where They Grow, How To Cook Them, How To Serve Them
by CALLAHAN, Genevieve
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San Francisco, Lane Publishing Co. [1947]., 1947. First edition (so stated). 8vo. Illustrated. Dust jacket (price clipped; few chips on spine ends; few short tears). Very good. 284 pages. Bookplate of Kate Anderson on the front pastedown.. 1st Edition. Hardcover. Very Good/Very Good.
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Times Cook Book No. 2. 957 Cooking and Other Recipes by California Women; 79 Recipes For Spanish Dishes; 109 Recipes for Soups; 135 Recipes for Salads. . .Brought Out By The 1905 Series of Prize Recipe Contests in the Los Angeles Times
by [LOS ANGELES]
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Los Angeles, The Times-Mirror Company, 1905., 1905. First edition, first issue (with 25 cents price on the front cover). 8vo. Illustrations; advertisements. Original red cloth, stamped in black (spots; small stain). Good. 106 pages. Cover title: "Los Angeles Times Cook Book No. 2." Cagle & Stafford 485. Glozer 173. Provenance: from the collection of Santa Barbara collector Rosario Curletti.. 1st Edition. Hardcover. Good.
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Times Cook Book No. 2. 957 Cooking and Other Recipes by California Women; 79 Recipes For Spanish Dishes; 109 Recipes for Soups; 135 Recipes for Salads. . .Brought Out By The 1905 Series of Prize Recipe Contests in the Los Angeles Times
by [LOS ANGELES]
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Los Angeles, The Times-Mirror Company, 1905., 1905. First edition, first issue (with 25 cents price on the front cover). 8vo. Illustrations; advertisements. Original red cloth, stamped in black (marginal stains on several pages). Good. 110 pages. Cover title: "Los Angeles Times Cook Book No. 2." Cagle & Stafford 485. Glozer 173.. 1st Edition. Hardcover. Good/No Jacket.
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