Description:
Fayettville, University of Arkansas Press, 1990, spiral-bound hardcover, 121 pp, First Edition, First Printing by numberline, Fine condition, no dustjacket as issued. Straight, tight and clean with no wear or markings, slight bump to heel of spine. A selection of heart healthy recipes and practices gleaned from Mrs. Taylor's personal research after her husband's diagnosis with very high cholesterol levels. Dedicated to " everyone whose cholesterol test showed a count above two hundred and (who) is trying to get it down; and the family cooks who are attempting to feed the family healthy, tasty, and appetizing meals." Index appended. ISBN 9781557281289
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Cooking to Your Heart's Content: A Low-Cholesterol Cookbook for the Ordinary Kitchen
by Taylor, Barbara
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Cooking to Your Heart's Content: A Low Cholesterol Cookbook for the Ordinary Kitchen
by Barbara Taylor
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- Hardcover
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HOUSTON, Texas, United States
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Univ of Arkansas Pr, 1990-04. Hardcover. Good.
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Cooking To Your Heart's Content -
by Barbara Taylor -
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Oakland, California, United States
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University Of Arkansas Press -, 1990. Hardcover/pub.1990/Gd. condition/121 pages - This is a low-cholesterol cookbook for the ordinary kitchen. [AH826450]. Hard Cover. Good.
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CA$54.99
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