Search Results: Lidia's Italian-American Kitchen by Bastianich- Lidia Matticchio

Knopf. Used - Good. . good. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.

Alfred A. Knopf, 2001-10-22. hardcover. Very Good. 8x1x9. Ships quickly. Mild shelf/reading wear. A LITTLE WEAR ON DUST JACKET. Orphans Treasure Box sells books to raise money for orphans and vulnerable kids.

Knopf Doubleday Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Knopf Doubleday Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Knopf Doubleday Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

Knopf Doubleday Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Knopf Doubleday Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

Knopf, 2001-10-23. Hardcover. Very Good. 8x1x9.

Knopf, 2001-10-23. 1. hardcover. Used: Good.

Alfred A. Knopf, New York, NY, 2001, 1st Edition 1st Printing,, 2001. Hardcover. Very Good/Good. Quarto, hardcover, very good in good, lightly edgeworn, beige pictorial dj. 462 pp. including index. Focusing on the Italian-American kitchen-the cooking she encountered when she first came to America as a young adolescent-she pays homage to this "cuisine of adaptation born of necessity." But she transforms it subtly with her light, discriminating touch, using the authentic ingredients, not accessible to the early immigrants, which are all so readily available today. The aromatic flavors of fine Italian olive oil, imported Parmigiano-Reggiano and Gorgonzola dolce latte, fresh basil, oregano, and rosemary, and pancetta permeate the dishes she makes in her Italian-American kitchen today.

Knopf, October 2001. Hardcover. Used - Good/Good.

Knopf, 2001-10-23. Hardcover. Very Good. hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders

Knopf, New York, 2001. Later Printing . Hardcover (Printed Boards). Fine Condition/Near Fine. Dust Jacket is in near-fine condition, without tears or chips. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 037541150x. ISBN/EAN: 9780375411502. Pictures of this item not already displayed here available upon request. Inventory No: 21059. . 9780375411502

Knopf, October 30, 2001. Hardcover. Very good. Hardcover, minor wear to the dust jacket, a very nice copy.

Alfred A. Knopf. Very Good+ in Very Good dust jacket. 2001. First Edition; First Printing. Hardcover. 037541150X . Very light wear to top edge of DJ, corners and spine tips; some sticker residue bottom of spine .

Random House Inc . Used - Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.

Alfred A. Knopf, 2001-10-23. 1. Hardcover. Like New. 9x8x1.

Alfred A. Knopf, 2001-10-23. hardcover. Like New. 8x1x9. Excellent condition. Pages are crisp and clean with no markings. Ships promptly.