Description:
Perigee Trade, 1988-03-28. paperback. Acceptable. 5x1x8.
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Culinary Arts Institute Encyclopedic Cookbook
by Ruth Berolzheimer [Editor]
- Used
- Acceptable
- Paperback
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- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
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- 1
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Kingwood, Texas, United States
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CA$8.07
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
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- 4
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Seattle, Washington, United States
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CA$9.15CA$21.17 shipping to DEU
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Penguin Publishing Group, 1988. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
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- 9
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Seattle, Washington, United States
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Perigee Books, 1988. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
- Quantity Available
- 1
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Seattle, Washington, United States
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CA$9.15CA$21.17 shipping to DEU
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Penguin Publishing Group, 1988. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 3
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Seattle, Washington, United States
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CA$9.47CA$21.17 shipping to DEU
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Touchstone, 1980. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
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Seattle, Washington, United States
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CA$9.47CA$21.17 shipping to DEU
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Touchstone, 1980. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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CA$9.47
CA$21.17
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
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Seattle, Washington, United States
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CA$9.47CA$21.17 shipping to DEU
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Touchstone, 1980. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Culinary Arts Institute Encyclopedic Cookbook/Cook Book
by Berolzheimer, Ruth
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- Hardcover
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- UsedAcceptable
- Binding
- Hardcover
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- 1
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Skokie, Illinois, United States
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CA$8.75
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UsedAcceptable. 1948 printing w/ alt yellow cover. Loose/damaged spine!! Page stains. This is a hardcover copy There are some tears on the corners of the spine but doesn't effect biding Fast Shipping - Each order powers our free bookstore in Chicago and sending books to Africa!
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Berolzheimer, Ruth
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- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
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- 1
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Frederick, Maryland, United States
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CA$11.11
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Simon and Schuster. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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CA$11.11
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Culinary Arts Institute Encyclopedic Cookbook
by Ruth Berolzheimer
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
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CA$11.29
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Perigee Trade. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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CA$11.29
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Culinary Arts Institute Encyclopedic Cookbook/Cook Book
by Berolzheimer, Ruth
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- Quantity Available
- 2
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Seattle, Washington, United States
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CA$14.26CA$21.17 shipping to DEU
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Culinary Arts Institute, 1949. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Culinary Arts Institute Encyclopedic Cookbook
by Editor-Ruth Berolzheimer
- Used
- Paperback
- Condition
- Used: Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
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- 1
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HOUSTON, Texas, United States
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CA$10.39CA$29.08 shipping to DEU
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Perigee Trade, 1988-03-28. Paperback. Used: Good.
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CA$10.39
CA$29.08
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Berolzheimer, Ruth
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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Cincinnati, Ohio, United States
- Item Price
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CA$18.03
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Simon and Schuster, 1980-01-01. Paperback. Very Good. 8x5x0.
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Culinary Arts Institute Encyclopedic Cookbook, New Revised Edition
by Ruth Berolzheimer [Editor]
- Used
- Hardcover
- Condition
- Used - Good
- Edition
- Revised Edition
- Binding
- Hardcover
- Quantity Available
- 1
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Salt Lake City, Utah, United States
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CA$20.27
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Grosset & Dunlap, 1974-01-01. Revised Edition. hardcover. Used - Good. 8x6x2. some light wear. in a good jacket. Good copy.
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CA$20.27
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Stock Photo: Cover May Be Different
Culinary Arts Institute Encyclopedic Cookbook
by Ruth Berolzheimer [Editor]
- Used
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780399513886 / 0399513884
- Quantity Available
- 1
- Seller
-
Cincinnati, Ohio, United States
- Item Price
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CA$22.34
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Perigee Trade, 1988-03-27. paperback. Like New. 5x1x8.
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CA$22.34
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Culinary Arts Institute Encyclopedic Cookbook
by Edited by Ruth Berolzheimer
- Used
- Hardcover
- Condition
- Used - Good. Gently bruised at the head, tail and corners of the binding. Edges of the textblock heavily age-toned. The contents comple
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Peasedown St. John, Somerset, United Kingdom
- Item Price
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CA$30.12CA$15.07 shipping to DEU
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Chicago: Culinary Arts Institute, 1962. Hardback (No Dust Wrapper.). Good. Gently bruised at the head, tail and corners of the binding. Edges of the textblock heavily age-toned. The contents complete, clean and tight.. ### IMPORTANT: Weighing 2kg. shipping beyond the shores of my utopian country will be by ParcelForce World Wide, and starts at £15.00 Europe/£30.00 Elsewhere (less the displayed cost) for a 5-7 day service, tracked, duties unpaid. ### Hardback. Physically 9 x 6¼ (2 kg); 974pp; New (revised) edition, first published 1948. Includes: Recipes; Black & white photographs, within the text with some full page; Black & white drawings; Photographic lining papers; || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop…
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Culinary Arts Institute Encyclopedic Cookbook, New Revised Edition
by Ruth Berolzheimer [Editor]
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- Quantity Available
- 1
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Seattle, Washington, United States
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CA$24.38CA$21.17 shipping to DEU
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Description:
Grosset & Dunlap, 1974. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
CA$24.38
CA$21.17
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth (ed.)
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605017 / 0832605018
- Quantity Available
- 1
- Seller
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Johannesburg, South Africa
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CA$15.23
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Culinary Arts Institute, 1975. Hardcover. Very Good/No Jacket. 9x6x1. heavy, may require extra postage. reprint. shelf wear on boards. light markings. all pages are clean and intact. very good condition. [SK]. Our orders are shipped using tracked courier delivery services.
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CA$15.23
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Culinary Arts Institute Encyclopedic Cookbook
by Ruth Berolzheimer
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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San Diego, California, United States
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CA$21.74CA$25.98 shipping to DEU
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Culinary Arts Institute. Hardcover. Good. Good condition.
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CA$25.98
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Culinary Arts Institute Encyclopedic Cookbook - New Revised Edition
by Berolzheimer, Ruth, ed.
- Used
- Hardcover
- Condition
- Used - vg-
- Binding
- Hardcover
- Quantity Available
- 1
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Bethlehem, Pennsylvania, United States
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CA$23.19
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Culinary Arts Institute / Grosset & Dunlap, dist.. 1981. vg-. Hardcover. PLEASE NOTE DESCRIPTION: Pictorial covers front & back with orange spine; 974pp + very large index; b/w photos & ils; original clear plastic sleeve around cover has some chips; some wear to extrems of cover .
Item Price
CA$23.19