Description:
Chicago, IL: Consolidated Book Publishers, Inc., 1940. Cover is scuffed, chipped with bent corners. Pgs. are clean with bent corners.. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall.
Search Results: 250 fish and sea food recipes
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250 Fish and Sea Food Recipes
by Berolzheimer, Ruth (edited)
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- Good
- Paperback
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- Used - Good
- Binding
- Paperback
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- 1
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Tolar, Texas, United States
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CA$4.14CA$6.55 shipping to USA
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250 Fish and Sea Food Recipes
by Berolzheimer, Ruth, Editor
- Used
- Paperback
- Condition
- Used
- Edition
- No Edition Noted
- Binding
- Paperback
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- 1
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Vashon, Washington, United States
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CA$6.21CA$6.90 shipping to USA
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Chicago: Culinary Arts Institute. Good+. 1940. No Edition Noted. Paperback. 8vo - over 73/4" - 93/4" tall Used Large abrasion and tear to front ; wear along stapled spine. Interior clean and in G+ condition. 48pp.. Keywords: Food, Fish, Seafood, cookery.
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250 Different Fish And Sea Food Recipes, #9 (Encyclopedia Of Cooking 24 Volume Set)
by See Editor; Berolzheimer, Ruth [Editor]
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
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Grand Rapids, Michigan, United States
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CA$2.33CA$11.02 shipping to USA
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Generic, 1952-01-01. Paperback. Good. A nice softcover copy with a stapled binding. Text and black & white photos are clean but text has lightly yellowed. Softcovers are clean but have light wear along spine. Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery. Shipped in 100% recyclable material.
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250 DIFFERENT FISH AND SEA FOOD RECIPES COOKBOOK
by Berolzheimer, Ruth (edited by)
- Used
- Paperback
- Condition
- Used - G+
- Edition
- 3rd Edition
- Binding
- Paperback
- Quantity Available
- 1
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Watkins Glen, New York, United States
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CA$11.03CA$8.83Save CA$2.21!CA$6.21 shipping to USA
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Consolidated Book Company. G+. 1953. 3rd Edition. Softcover. Good plus condition with light normal usage showing. Text is quite clean/tight. Stapled spine. Original advertisement in centerfold for Gorton's fish products featured on WNBC and WNBT including ready to fry codfish cakes ; Vol. 9; 6x81/2; 48 pages .
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250 Fish and Sea Food Recipes
by Berolzheimer, Ruth (edited)
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Ventura, California, United States
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CA$10.45CA$5.86 shipping to USA
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Consolidated Book Publishers, In, 1940T. paperback. Good. in x in x in. Staplebound. 48 pages. Some rubbing on back cover.
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250 Different Fish And Sea Food Recipes, #9: Encyclopedia Of Cooking 24 Volume Set Series
by Berolzheimer, Ruth (Editor)
- Used
- Paperback
- first
- Condition
- Used - Very Good with No Dust Jacket as issued
- Edition
- First Edition: First Printing
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Menomonee Falls, Wisconsin, United States
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CA$15.17CA$9.65 shipping to USA
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Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 9: KB#016638: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: Useful Facts About Fish And Sea Food ... Baked Fish * Boiled Fish * Broiled Fish * Fried Fish * Fish Salads * Clams and Oysters * Crabs * Lobster * Shrimp * Scallops * Stuffings and Sauces. : B&W Photographs .
Item Price
CA$15.17
CA$9.65
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More Photos
250 Different Fish And Sea Food Recipes, #9: Encyclopedia Of Cooking 24 Volume Set Series
by Berolzheimer, Ruth (Editor)
- Used
- Paperback
- first
- Condition
- Used - Very Good with No Dust Jacket as issued
- Edition
- First Edition: First Printing
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
-
CA$15.17CA$9.65 shipping to USA
Show Details
Description:
Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 9: KB#016640: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: Useful Facts About Fish And Sea Food ... Baked Fish * Boiled Fish * Broiled Fish * Fried Fish * Fish Salads * Clams and Oysters * Crabs * Lobster * Shrimp * Scallops * Stuffings and Sauces. : B&W Photographs .
Item Price
CA$15.17
CA$9.65
shipping to USA
More Photos
250 Different Fish And Sea Food Recipes, #9: Encyclopedia Of Cooking 24 Volume Set Series
by Berolzheimer, Ruth (Editor)
- Used
- Paperback
- first
- Condition
- Used - Very Good with No Dust Jacket as issued
- Edition
- First Edition: First Printing
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
-
CA$15.17CA$9.65 shipping to USA
Show Details
Description:
Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 9: KB#016639: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: Useful Facts About Fish And Sea Food ... Baked Fish * Boiled Fish * Broiled Fish * Fried Fish * Fish Salads * Clams and Oysters * Crabs * Lobster * Shrimp * Scallops * Stuffings and Sauces. : B&W Photographs .
Item Price
CA$15.17
CA$9.65
shipping to USA