Description:
NY: Time-Life Books, 1968. Cover rubbed and scuffed with edgewear. Pgs clean tight and unmarked. . Hard Cover. Good/No Jacket. 4to - over 9¾" - 12" tall.
Search Results: foods of the world cooking
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Foods of the World: The Cooking of Provincial France
by Fisher, M. F. K.
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Tolar, Texas, United States
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The Cooking of Provincial France: Foods of the World Series
by M. F. K. (Mary Frances) Fisher
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- Hardcover
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- Used - Acceptable
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- Hardcover
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Seattle, Washington, United States
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Time Life Books, 1973. Hardcover. Acceptable. Disclaimer:Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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THE COOKING OF PROVINCIAL FRANCE: FOODS OF THE WORLD
by FISHER, M. F. K. and the Editors of TIME-LIFE BOOKS
- Used
- Hardcover
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- Used - G IN PICTORIAL BOARDS. SPINE SUNNED. EDGEWORN. RUBBED. Pages: 208.
- Edition
- LATER PRINTING
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- Hardcover
- Quantity Available
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Vancouver, Washington, United States
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CA$13.85CA$15.22 shipping to USA
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NEW YORK: TIME-LIFE BOOKS. G IN PICTORIAL BOARDS. SPINE SUNNED. EDGEWORN. RUBBED. Pages: 208. . 1969. LATER PRINTING. HARDCOVER..
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The Cooking Of Provincial France: Foods Of The World Series
by Fisher, M. F. K.
- Used
- Hardcover
- Condition
- Used - Fine with No Dust Jacket as issued
- Edition
- Second Edition: Seventh Printing
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- Hardcover
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- 1
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Menomonee Falls, Wisconsin, United States
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Alexandria, Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1981. Second Edition: Seventh Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 16: KB#011138: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 67-20204. Foods of the World Series. Content Chapters include: "Provinces and Palates * A Family Affair * A Way of Their Own * Hors d'Oeuvre: Overture to the Meal * Bread: The Crisp and Honest Loaf * Soups: Hearty and Light * Fish: The Exotic and Familiar * Poultry: Those Foolproof Fowl * Meat: Cause to Be Different * Vegetables: Not So Lowly * Salads: To Refresh the Palate * Cheese, Fruit, Wine: Purest Pleasures * Desserts: The Finishing Touch". Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs .
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THE COOKING OF PROVINCIAL FRANCE: FOODS OF THE WORLD
by FISHER, M. F. K. and the Editors of TIME-LIFE BOOKS
- Used
- Hardcover
- Condition
- Used - G IN PICTORIAL BOARDS, LIGHTLY RUBBED. CORNERS LIGHTLY BUMPED. Pages: 208.
- Binding
- Hardcover
- Quantity Available
- 1
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Vancouver, Washington, United States
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CA$19.39CA$15.22 shipping to USA
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NEW YORK: TIME-LIFE BOOKS. G IN PICTORIAL BOARDS, LIGHTLY RUBBED. CORNERS LIGHTLY BUMPED. Pages: 208. . 1968. HARDCOVER.. SPINE SUNNED. .
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The cooking of provincial France, (Foods of the world)
by Fisher, M. F. K
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- Hardcover
- Condition
- New
- Binding
- Hardcover
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- 1
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Cincinnati, Ohio, United States
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CA$36.83CA$4.85 shipping to USA
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Time-Life Books, 1968-01-01. Hardcover. Like New.
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The Cooking Of Provincial France: Foods Of The World Series
by Fisher, M. F. K.
- Used
- Hardcover
- Condition
- Used - Fine with No Dust Jacket as issued
- Edition
- Second Edition: Ninth Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780809400294 / 0809400294
- Quantity Available
- 1
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Menomonee Falls, Wisconsin, United States
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CA$34.62CA$9.69 shipping to USA
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Alexandria, Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1981. Second Edition: Ninth Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 16: KB#016922: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 67-20204. Foods of the World Series. Content Chapters include: "Provinces and Palates * A Family Affair * A Way of Their Own * Hors d'Oeuvre: Overture to the Meal * Bread: The Crisp and Honest Loaf * Soups: Hearty and Light * Fish: The Exotic and Familiar * Poultry: Those Foolproof Fowl * Meat: Cause to Be Different * Vegetables: Not So Lowly * Salads: To Refresh the Palate * Cheese, Fruit, Wine: Purest Pleasures * Desserts: The Finishing Touch". Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have many other volumes in this popular Foods of the World Series available, including the matching Spiral Recipes and Hardcover cookbooks.: Photographs .
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