Description:
Oxford University Press. Used - Good. . Former Library book.. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
Search Results: dumas on food
You searched for:
- Omit specific booksellers from results: Books End Bookshop, Greener Books Ltd
- Title: dumas on food
- Author: dumas alexandre
Results 1 - 14 of 14
Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre, Davison, Alan
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
-
Waltham, Massachusetts, United States
- Item Price
-
CA$14.79CA$4.18 shipping to USA
Show Details
Item Price
CA$14.79
CA$4.18
shipping to USA
Dumas On Food
by Alexandre Dumas
- Used
- Hardcover
- Condition
- New
- Edition
- Second Impression 1979
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Roanoke, Virginia, United States
- Item Price
-
CA$22.30CA$6.90 shipping to USA
Show Details
Description:
Selections from 'Le Grand Dictionnaire de Cuisine' by Alexandre Dumas. Who knew? This is a very unusual book, quite rare and collectible. Printed in Great Britain.
Item Price
CA$22.30
CA$6.90
shipping to USA
Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas pre)
by Dumas, Alexandre
- Used
- Paperback
- Condition
- Used: Good
- Edition
- New Ed
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
CA$29.83FREE shipping to USA
Show Details
Description:
OXFORD UNIVERSITY PRESS, 1987-08-27. New Ed. paperback. Used: Good.
Item Price
CA$29.83
FREE shipping to USA
Dumas on Food. Selections from Le Grande Dicitionaire De Cuisine.
by Dumas, Alexandre; translated by Alan and Jane Davidson
- Used
- Condition
- Used - Collectible - Acceptable
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
CA$25.50CA$5.56 shipping to USA
Show Details
Description:
Folio Society, London. Collectible - Acceptable. Collectible - Acceptable. Book Good. No slipcase. From the library of Charles Edward Roberts, owner and founder of Wonder Book & Video. With his custom bookplate on front endpage. (Cooking dictionaries)
Item Price
CA$25.50
CA$5.56
shipping to USA
Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 3
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
CA$34.06CA$15.16 shipping to USA
Show Details
Description:
Paperback. Very Good.
Item Price
CA$34.06
CA$15.16
shipping to USA
Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
CA$34.06CA$15.16 shipping to USA
Show Details
Description:
Paperback. Good.
Item Price
CA$34.06
CA$15.16
shipping to USA
DUMAS ON FOOD Selections from Le Grand Dictionnaire De Cuisine Translated By Alan and Jane Davidson
by Dumas, Alexandre
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Edition
- 1st Folio Society edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Yaxley, Suffolk, United Kingdom
- Item Price
-
CA$31.83CA$17.68 shipping to USA
Show Details
Description:
London: The Folio Society, 1978. 323pp. Yellow patterned slipcase with an attactive bloth binding to the book with illus.. 1st Folio Society edition. Hardback. Fine/fine Slipcase. large 8vo.
Item Price
CA$31.83
CA$17.68
shipping to USA
DUMAS ON FOOD. Selctions from Le Grand Dictionnaire de Cuisine, translated by Alan and Jane Davidson and introduced by Alan Davidson.
by DUMAS,, Alexandre.
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
CHELTENHAM, Victoria, Australia
- Item Price
-
CA$30.42CA$21.20 shipping to USA
Show Details
Description:
London, The Folio Society, 1978.. 324pp. 8vo. Original illustrated cloth in slipcase. Black and white frontispiece and illustrations. A near fine copy.
Item Price
CA$30.42
CA$21.20
shipping to USA
Dumas on Food, selections from Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Great Leighs, Essex, United Kingdom
- Item Price
-
CA$26.53CA$51.28 shipping to USA
Show Details
Description:
Published The Folio Society, London, 1978, 1st edition. Maroon cloth boards, illustrations & lettering to spine, Illustrations to front and rear boards. No slipcase. 9.75ins x 6.25ins, 324pp. Illustrations within the text. Translated by Alan and Jane Davidson, introduction by Alan Davidson. VG.
Item Price
CA$26.53
CA$51.28
shipping to USA
Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
CA$82.80FREE shipping to USA
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
CA$82.80
FREE shipping to USA
Dumas on Food.
by Dumas, Alexandre.
- Used
- Hardcover
- first
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Alfriston, Aberdeen, United Kingdom
- Item Price
-
CA$44.21CA$45.09 shipping to USA
Show Details
Description:
Michael Joseph, London, 1979. First trade edition. Translated by Alan & Jane Davidson.. Hardback.. Black and White illustrations. Very Good in Very Good Dust Jacket. DJ protected by high-grade removable clear cover. Bookplate to FFEP and small ink line to fore-edge. Not price-clipped.
Item Price
CA$44.21
CA$45.09
shipping to USA
Stock Photo: Cover May Be Different
Dumas on food: Selections from Le grand dictionnaire de cuisine
by Alan and Jane Dumas, Alexandre; Davidson
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780718118426 / 0718118421
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
CA$98.21FREE shipping to USA
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
CA$98.21
FREE shipping to USA
Dumas on Food. Selections from Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre; Davidson, Alan and Jane (translators)
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Thus
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Arlington Hts, Illinois, United States
- Item Price
-
CA$104.51CA$4.88 shipping to USA
Show Details
Description:
London: The Folio Society. Illustrated. Housed in a good, solid slipcase with narrow offset fading to edges. A great copy. . Near Fine. Hardcover. First Thus. 1978.
Item Price
CA$104.51
CA$4.88
shipping to USA
Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre; Davison, Alan
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
CA$164.11CA$7.59 shipping to USA
Show Details
Description:
Oxford University Press. paperback. New. New. In shrink wrap. Looks like an interesting title!
Item Price
CA$164.11
CA$7.59
shipping to USA