Description:
Chicago, Illinois: Consolidated Book Publishers, 1955. AH4 - Book has wear on the spine, approx. 2.5" tear on the top and bottom spine, 0.75" and 0.5" tear on the right sides of the back and front, wrinkling on the front, discoloration, and shelf wear otherwise fair. "Rare indeed is the day when a modern housewife could not find in her refrigerator all sorts of odds and ends in the way of food. And...". Soft Cover. Fair/No Jacket as Issued. 8vo - over 7¾" - 9¾" tall.
Search Results: 500 delicious dishes from leftovers
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500 Delicious Dishes from Leftovers
by Berolzheimer, Ruth
- Used
- fair
- Paperback
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- Used - Fair
- Binding
- Paperback
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- 1
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La Porte, Texas, United States
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CA$2.42CA$6.89 shipping to USA
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500 Delicious Dishes from Leftovers
by Berolzheimer, Ruth
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
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Tolar, Texas, United States
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CA$4.14CA$6.56 shipping to USA
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Chicago: Consolidated Book Publishers, Inc., 1950. Wraps are lightly scuffed, chipped on front. Pages are clean, text has no markings, binding is sound.. Soft Cover - Staple Bound. Good. 8vo - over 7¾" - 9¾" tall.
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500 Delicious Dishes From Leftovers
by Culinary Arts Institute, Ruth Berolzheimer
- Used
- fair
- Paperback
- Condition
- Used - Fair
- Binding
- Paperback
- Quantity Available
- 1
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Dalton Gardens, Idaho, United States
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CA$10.98CA$3.80 shipping to USA
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Chicago: Consolidated Book Publishers. Soft Cover Booklet, Wearing On The Covers, Some Staining, Black And White Photos, Part Of A 20 Part Booklet Series Issued By The Cai Masking Tape On The Front Cover, Where Two Pamphlets Were Taped Together. . Fair. Paperback. 1950.
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500 Delicious Dishes From Leftovers: How to use your Leftovers
by Ruth Berolzheimer Editor
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- Quantity Available
- 1
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Knoxville, Tennessee, United States
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CA$8.28CA$7.59 shipping to USA
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500 Delicious Dishes From Leftovers . Vintage used paperback booklet . 1950 . Culinary Arts Institute . Editor Ruth Berolzheimer . Published by Consolidated Book Publishers . Illustrations 48 pages printed in USA . Measures 8.5 X 6 inches . It has a colored photo front and back cover and colored pictures on center page. All other numerous photos are black and white . Contents: Bread, Cakes, Crackers and Crumbs, Eggs, Cheese, Meats, Poultry, Fish, Sour Milk and Cream, Fruits and Vegetables, Jams, Jellies and Preserves, Coffee, Cocoa, Miscellaneous . Copyright 1940 and 1949 by Book Production Industries, Inc.
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500 Delicious Dishes from Leftovers: Use Your Leftover Bread-Cakes, Crackers and Crumbs-Eggs-Cheese-Meats...
by BEROLZHEIMER, Ruth (editor)
- Used
- Paperback
- Condition
- Used
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Galena, Illinois, United States
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CA$13.81CA$6.90 shipping to USA
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N.p.: Culinary Arts Institute, 1940. Paperback. 8vo. Stiff red pictorial wrappers. 48pp. Very good. Edition not ascertainable.
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500 Delicious Dishes From Leftovers
by Culinary Arts Institute, Ruth Berolzheimer
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Dalton Gardens, Idaho, United States
- Item Price
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CA$17.88CA$3.80 shipping to USA
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Chicago: Consolidated Book Publishers. Soft Cover Booklet, Black And White Photos, Part Of A 20 Part Booklet Series Issued By The Cai Masking Tape On The Front Cover, Where Two Pamphlets Were Taped Together. . Good. Paperback. 1940.
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500 Delicious Dishes From Leftovers
by Berolzheimer, Editor Ruth
- Used
- Paperback
- Condition
- Used - VG
- Edition
- 3rd Copyright Date
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Comfort, Texas, United States
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CA$17.11CA$5.51 shipping to USA
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Chicago, IL: Consolidated Book Publishers, 1950. 3rd Copyright Date. Edge wear, content excellent. Paperback. 12mo. 17 Pgs.. VG. 500 Delicious Dishes From Leftovers. Ruth Berolzheimer, Editor. Published by Consolidated Book Publishers, Chicago, IL, 1950. 3rd Copyright Date. Paperback. No DJ. Size 12mo (up to 7-1/2'' tall). Condition: VG. Edge wear, content excellent. 48 Pgs. Series from the Culinary Arts Institute, edited by Ruth Berolzheimer, Director, book number 2 Illustrated with black and white photographs. Use Your Leftover: Bread; Cakes; Crackers and Crumbs; Eggs; Cheese; Meats; Poultry; Fish; Sour Milk and Cream; Fruits and Vegetables; Jams; Jellies and Preserves; Coffee; Cocoa; and Miscellaneous. Description text copyright 2007 BooksForComfort. Item ID 12937.
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500 Delicious Dishes From Leftovers
by Ruth Berolzheimer
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- Quantity Available
- 1
- Seller
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Dalton Gardens, Idaho, United States
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CA$20.64CA$3.80 shipping to USA
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Culinary Arts Institute. Scuffing, Wearing Been Used. Cover Curls Up Slightly, Pages Are Clean, Cover Is Clean. Part Of The Culinary Arts Institute Series Of Pamphlets On Recipes. Small Tears On The Cover, Corner Has Been Clipped About A 1/4 Inch, Masking Tape On The Back Cover Along The Spine. "This Book Will Show How To Use Everything. Throw Away Nothing. And Give You Good, Tasty, Wholesome Meals." . Good. Paperback. 1940.
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500 Delicious Dishes From Leftovers, #2: Encyclopedia Of Cooking 24 Volume Set Series
by Berolzheimer, Ruth (Editor)
- Used
- Paperback
- first
- Condition
- Used - Very Good with No Dust Jacket as issued
- Edition
- First Edition: First Printing
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
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CA$15.19CA$9.67 shipping to USA
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Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 2: KB#016619: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: "Use Your Leftover" Bread * Cakes * Crackers and Crumbs * Eggs * Cheese * Meats * Poultry * Fish * Sour Milk and Cream * Fruits and Vegetables * Jams * Jellies and Preserves * Coffee * Cocoa * Miscellaneous. : B&W Photographs .
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More Photos
500 Delicious Dishes From Leftovers, #2: Encyclopedia Of Cooking 24 Volume Set Series
by Berolzheimer, Ruth (Editor)
- Used
- Paperback
- first
- Condition
- Used - Very Good with No Dust Jacket as issued
- Edition
- First Edition: First Printing
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Menomonee Falls, Wisconsin, United States
- Item Price
-
CA$15.19CA$9.67 shipping to USA
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Description:
Chicago, Illinois: Consolidated Book Publishers - Culinary Arts Institute. Very Good with No Dust Jacket as issued. 1950. First Edition: First Printing. Stapled Wraps. 48 pages: 6 x 8.5 in.: 0.6: Vol. 2: KB#016620: Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (except for small cover edge nicks). Scarce, Out Of Print, Book. Content Chapters include: "Use Your Leftover" Bread * Cakes * Crackers and Crumbs * Eggs * Cheese * Meats * Poultry * Fish * Sour Milk and Cream * Fruits and Vegetables * Jams * Jellies and Preserves * Coffee * Cocoa * Miscellaneous. : B&W Photographs .
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CA$9.67
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500 Delicious Dishes from Leftovers
by Berolzheimer, Ruth
- Used
- Condition
- Used - Near Fine with No dust jacket as issued
- Quantity Available
- 1
- Seller
-
St. Louis, Missouri, United States
- Item Price
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CA$22.78CA$8.98 shipping to USA
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Description:
Consolidated Book Publishers, Chicago. Near Fine with No dust jacket as issued. 1950. Booklet. 10.0 X 6.5 X 0.1 inches; 48 pages .
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CA$8.98
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